Gilly Burke

Thank you. I will experiment down the line. I need to check out the temps of  my  thermal one.  I looked up my old  electric -Cordon Bleu 525 Ceramic Auto Slow Cooker one  - and it says   the high temp- one of two  preset temps offered , no variable settings- is 98-99°F (36.7-37.2°C), so significantly lower than  that suggested for bread baking!  Have had the electric one for over 25 years and it was second hand when I bought it. It was a revelation at the time and such a delight to come into a hot meal from work.

Forgot to ask, can some bread recipes be baked ok in a slow cooker? I realise temperature may not be high enough for some - if not all- breads. I have an old electric one and an off grid one. This is the off grid one:

https://mrdscookware.com/product-category/thermal-cookers

Kate,

How about things like '5 min, artisan, no knead'.

I also don't currently have a  plumbed in cooker (gas), am using skiillets and dutch ovens on electric table top stove

So Kate, to emphasise how much I appreciate your work- have bought and been gifted several of your books- could I ask if its doable to mix up a small batch of dough and leave in fridge to daily make a  pancake, flatbread  over a few days?

Also,  are you plannning on using all the wonderful recipes you have listed. Appreciate how innnovative some are!

Gilly Burke wrote:Will definitely back at 10 dollar level.

In addition to appreciating all your recipes mentioned , I’m interested in making just small amounts of sourdough - there is just me currently- and no more than once a week or so  

Prefer not to use wheat unless Kamit , einkorn etc
Simple and easy , perhaps could keep usable amounts in fridge for each day flat bread/ pancakes etc.

‘Artisan’ , no  knead perhaps.

Will definitely back at 10 dollar level.

In addition to appreciating all your recipes mentioned , I’m interested in making just small amounts of sourdough - there is just me currently- and no more than once a week or so  

Prefer not to use wheat unless Kamit , einkorn etc
Simple and easy , perhaps could keep usable amounts in fridge for each day flat bread/ pancakes etc.

‘Artisan’ , no  knead perhaps.

Gilly Burke wrote:

Saana Jalimauchi wrote:

Gilly Burke wrote:
Is there any development in trying to buy Paul's cancer podcast if not in US?  

I live in UK

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Re Vat outside of US. Seems in UK only VAT related digital  items are audio books. Are podcasts the same as audio books?

Hi Gilly,

No new developments.

We do not have information about the VAT requirements in different countries around the world, as it varies a lot (which is the same reason we do not sell if VAT needs to be paid).
























Reflecting further on this, I wonder if Paul's Patreon account could be a vehicle for this?  This would enable people outside of USA to hear initial  podcast .

I'm already a Patreon supporter for both podcasts and videos.



Ok , thank you Saana

Saana Jalimauchi wrote:

Gilly Burke wrote:
Is there any development in trying to buy Paul's cancer podcast if not in US?  

I live in UK

---

Re Vat outside of US. Seems in UK only VAT related digital  items are audio books. Are podcasts the same as audio books?

Hi Gilly,

No new developments.

We do not have information about the VAT requirements in different countries around the world, as it varies a lot (which is the same reason we do not sell if VAT needs to be paid).



Ok , thank you Saana

Re Vat outside of US. Seems in UK only VAT related digital  items are audio books. Are podcasts the same as audio books?

Is there any development in trying to buy Paul's cancer podcast if not in US?  

I live in UK