Chris Hainline

Chris Hainline wrote: a basic banana bread recipe
was NOT cut on blue mat. That's just there from a different food preparation from before the bread was made.

At no point did my break come in contact with any plastic or cilicone products. Thanks.

Ingredients:
3 ripe bananas
1/3 cup melted butter
1 teaspoon baking soda
Pinch of salt
3/4 cup sugar
1 large egg, beaten
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/2 cup chocolate chips, cranberries, and wallnuts.
Instructions:
Preheat your oven to 350°F (175°C). Grease a loaf pan. In a mixing bowl, mash the ripe bananas with a fork until smooth.Stir the melted butter into the mashed bananas.Mix in the baking soda and salt.Add the sugar, beaten egg, and vanilla extract, and stir well.Finally, fold in the flour until just incorporated.Pour the batter into the greased loaf pan. Stir in chocolate chips, cranberries, and wallnuts.

Bake in the preheated oven for about 60-65 minutes, or until a toothpick inserted into the center comes out clean.Let the banana bread cool in the pan for a few minutes, then transfer it to a wire rack to cool completely.

a basic banana bread recipe

Ingredients:
3 ripe bananas
1/3 cup melted butter
1 teaspoon baking soda
Pinch of salt
3/4 cup sugar
1 large egg, beaten
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/2 cup chocolate chips, cranberries, and wallnuts.
Instructions:
Preheat your oven to 350°F (175°C). Grease a loaf pan. In a mixing bowl, mash the ripe bananas with a fork until smooth.Stir the melted butter into the mashed bananas.Mix in the baking soda and salt.Add the sugar, beaten egg, and vanilla extract, and stir well.Finally, fold in the flour until just incorporated.Pour the batter into the greased loaf pan. Stir in chocolate chips, cranberries, and wallnuts.

Bake in the preheated oven for about 60-65 minutes, or until a toothpick inserted into the center comes out clean.Let the banana bread cool in the pan for a few minutes, then transfer it to a wire rack to cool completely.