E Reimer wrote:I like turkish coffee. It's easy to make, delicious, and green. Just boil two cups of water, grind your coffee to a fine powder. Stir in 1/4 cup sugar and 1/3 cup of coffee, and a pinch of whole cardamom seeds (optional). Bring it back to a full boil until it foams, then remove from heat. Keep stirring and boiling until it boils without foaming. Let it settle and pour into turkish coffee cups (about the size of espresso shots).