craig howard wrote: I put in over 100 hazelnut bushes 3, 4 and 5 years ago.
They didn't all survive so I have about 96.
Some do really well, start producing the third year and even better the forth.
One is large and produces many now. It was the first to produce at 3 years.
One is small and produced many the 3rd year.
Most, big or small, don't produce much or anything at all.
Several medium size with medium crop.
Is it possible to move the good ones?
Do they transplant well after they are over 4 years old.
Carol Manda wrote:This is the most information about hazelnut trees/shrubs that I have ever seen in one place! I planted one 15" tall sapling in 2015 and now it is about 12' tall. The pollen catkins were strikingly abundant this late winter, but I have yet to see a nut on that bush! What is most interesting in your article is the information about coppicing. I have pruned my shrubs and small trees and used the prunings for beanpoles, etc. but have only cut shrubs to the ground in an attempt to do away with them! (I am trying to eliminate one viburnum opulus which is vastly overgrown and in a terrible spot. It doesn't want to die, even after I dug around the roots and hacked at them) With coppicing, does the entire shrub need to be cut, and how much stem do I leave above the crown? I only have the one hazel and do like how it looks much of the year until the Japanese beetles have their way with it. Space is at a premium in my small yard! What if I cut a few large branches each year, like on a 3-year renewal cycle?
Tereza Okava wrote:Welcome to Permies, Rich.
I would think an oak is worth keeping, especially if it's old. Are you certain they're going to shade out your garden (have you looked at sun trajectory for the year?)? Also don't forget to consider whether these trees might affect your home cooling needs, if they're providing shade in the summer.
Without seeing what your situation is it's hard to tell, but there are probably good options for how to use your space with just pruning or even to take advantage of shady areas, if you have plants that prefer shade during warmer weather.
I look forward to hearing more about what you've got!
Mike Haasl wrote:I am guessing that you would have to totally butcher a mature oak to get enough sun for a garden. But it depends on the garden spot and a few other variables.
In my area, decently large trees are quite common so I think I'm more open to cutting one down if it allows me to grow a lot of food for myself. Otherwise I'm just impacting the environment "somewhere else" and paying to ship that food to me. So is cutting this tree a better worse situation and importing food? If you can take it to a sawmill or have a portable sawmill come to you, it could turn into a lot of useful lumber. None of this comes cheap (cutting and milling) though...
I know someone with a huge oak in the middle of their garden. They wondered for years why they couldn't grow anything until I pointed out the issue. They loved the tree so their solution was to buy another house with a big sunny area. So there's always that option :)
Ben Gorski wrote:IF cutting the tree open up area for you to REplant a Food Forest. I say go for it!
I'm in a similar situation here and I know I want to REplant the Forest with Fruit and Nut Trees and it will feed me, the soil, and critters in due time...instead of looking pretty like those pines, beeches, and birches....which I do love....remember the goal right...we will replant trees!
** plus you can have a HUGE pile of firewood to heat the home and use the ashes to feed the soil...
Heather Sharpe wrote:You mentioned that there's a big bit of land along with your house. Is it possible there are other areas that you could plant if it turns out that this spot doesn't get enough light? What's to the East and West of the spot in question? Are there plants that could work well with the oak trees? Any edges that could be worked with?
If it were me, I would be inclined to observe for quite some time what actually goes on with light and other conditions around the oak trees before making any decisions. Preferably observing throughout all the seasons. It may not be as much a problem as you think. As has been mentioned, the oaks could be an amazing resource for reducing home cooling costs, acorns and certainly the leaves could be useful for mulching gardens or making leaf mold. The oaks probably also provide a lot of habitat for songbirds that could be helpful for insect control, benefits for the soil, etc. Not to mention an amazing, cool spot to hang out in the summer. If it were me, I would leave the tree and change my design to work with it. To me, mature trees, especially oaks, are invaluable and certainly irreplaceable.
I know when I got my space, I had my idea of where the garden "should" be. Since that area was full of invasive plants anyway, I set about making it so. That spot grew lots of food for the first year, but the creatures found the buffet the next year and the area I'd chosen was far too hard to fence in any sensible way. Plus, lots of native plants were spontaneously showing up there all the sudden and it felt wrong to interfere with them. But I had it in my mind that there was no other spot due to shade from various trees and because of my plans for all the areas. I felt stuck. After observing more, I finally realized that the answer was staring me in the face, it just required letting go of my idea of where things "should" be and working with what was there. No tree chopping required. When I started thinking about this new plan that had emerged, it removed so many problems I'd been puzzling over and simplified things. I guess that's a long way of saying taking the time to observe and work with nature can have pretty amazing results.
greg mosser wrote:i’m not as familiar with european species, but if the trees are european white oak (Q. robur), those are excellent acorns for processing into food. part of permaculture is fitting the system to the existing situation. the oaks can be a great resource. it sounds to me like a focus on shade-tolerant food plants and acorn products is what the property is asking for.
agreed that cutting back a mature oak enough for ‘regular’ vegetables is huge job and it might as well be the whole tree at that point. though if one tree is on the neighbor’s property even that might not be enough.