Hi folks! I’m curious if others have tinkered with growing olives in-ground in cold-ish climates. I’m in high desert zone 7b. I plan on experimenting with putting a mission or arbequina variety in a heat trap patio area. I’ve managed to grow figs in that area with no cover so I thought I’d try figs’ spiritual ally, olive.
I’ve got a few questions for those who grow olives- first, what kind of damage do they
experience in the cold? Figs for example will die back to the
roots if I manage to screw up- It’s never gotten cold
enough to kill them completely here. Is the same true of olive? Will it sprout from the roots, and are those roots hardier?
I’m also curious if folks have tried cover for them- some of my figs get wrapped with burlap and covered with leaves for the winter and that works quite well. Im wondering if it would be possible to do that with olives or if the evergreen nature would preclude it.
Thanks for entertaining my questions!