My farm is a Micro-Farm. It's really tiny. Doesn't even take up my whole back
yard.
Here's the growing plan for the vegetable part:
Scale - 1cm=1ft
Orientation - North at top
Climate - Temperate Foothills adjacent to Plains, 800 ft above sea level
Here's the plot itself, all 525 sq ft of it:
I also have edible
mushrooms in the cellar and an Aquaponics setup.
Total number of edible wild plants: 4
Total number of Hydro Crops: 13
Total number of types of livestock: 4
Total number of in-ground crops: 48
Even with this little, I expect a large surplus because of my practices... I've tripled the size from last year and there was a surplus then too.
"Knowledge is an immense power. Man must know. But we already know much! What if that knowledge — and only that — should become the possession of all? Would not science itself progress in leaps, and cause mankind to make strides in production, invention, and social creation, of which we are hardly in a condition now to measure the speed?" ~Peter Kropotkin, 1899