Jay Angler

master steward
+ Follow
since Sep 12, 2012
Merit badge: bb list bbv list
Forum Moderator
Biography
I live on a small acreage near the ocean and amidst tall cedars, fir and other trees.
I'm a female "Jay" - just to avoid confusion.
For More
Pacific Wet Coast
Apples and Likes
Apples
Total received
In last 30 days
133
Forums and Threads

Recent posts by Jay Angler

Timothy wrote:

I can only imagine that the margins on recycling are slim at the best of times?

Things I've read suggest it's a loss with rare exception.

C. Letellier wrote:

The only thing they make money on is typically Aluminum cans.

and John F. wrote:

We ran aluminum cans.  

My sister's city has a blue box program. The drink cans there don't have a refund on them. They're the only thing in the box that generates any profit, and garbage pickers come along early in the morning and take all the cans out of the blue boxes.

My province has a user fee on all drink containers and we have recycling centers where you can take them to get most of your money back. It definitely keeps our road verges cleaner! Even if the user doesn't care and tosses their empty, I see seniors out for morning walks carrying a bag and picking up the empties for the cash they can get for them!

John F. wrote:

Electronics recycling is very tricky.  

And frequently toxic. It needs to be done right, but when it is, cradle to grave, the rare metals recovered are worth it. The trouble is that most mining operations are subsidized by gov't, so if the recycling efforts aren't similarly subsidized, they can't compete.

I've read in many places that the whole recycling concept is a scam to make people feel better. We don't mind the over-packaging because "it's being recycled", when in fact, most of it, in most places, isn't.

Three key solutions: 1. buy less, particularly less over packaged stuff. (Drink water, not pop! Make your own wine/beer!)
2. encourage the development of genuine upcycling uses for the material.
3. encourage genuinely compostable packaging wherever possible.
7 hours ago
We cut up cardboard to use as "kindling" for our regular wood stove. I'll spend a bit of time while listening to the news, or some talking head, so I'm stacking functions of my time.

"Twigs, bark, broken branches, plant stalks ...   stuff that i would normally use as a mulch or compost." That stuff is just too valuable mixed with our chicken/duck/goose shit to burn it!

In some areas, paper is the one item that actually, genuinely gets recycled and reused. Where you live matters. As an experiment, this is wonderful, but my recollection is that the last person who tried it, was in a city and stealth heating, and not where scrap wood was easy to get? Proving this works, would be wonderful for those people who are in that situation.

Good luck - looking forward to reading about your experiences.
High humidity and rain are the enemies in coastal regions. Both of those can turn into mold problems which can make animals sick. Building something that you can easily expand as the piglets grow would be important.

I don't do the pig thing, but I have a Mother Hen coping with 16 chicks since 4 weeks ago. They started in "The Attic" with a dog crate in it, so mom could gather them all in the crate at night. Three days ago, I moved them to a "mini-hoop" which is 4'x8' with an open bottom on grass. We've had lots of heavy rain this week, but I put the dog crate into the mini hoop with fresh bedding in it - see Tom's comment "There must be a dry spot." And his comment, "They will pig pile to keep warm."

So you need an area where they can be active and a sheltered area where they can be out of the wet and pile up to stay warm. Animals are simple, not stupid, so if you give them choices, they will meet their needs, if those choices are easy to access and obviously the best choice. Particularly keep in mind the typical wind direction where they will be. On my land, the danger winds are usually from the south east due to geography, so I made sure the mini-hoop was oriented to account for that. It will be a nuisance to have to remove the crate each day to move the shelter to fresh grass, but the crate is essential to keeping them healthy, so that's what I will do.  
8 hours ago
"We have built a world view that time can only have value, when it can be exchanged for money."

We soooo... need to build a new world view! (through permaculture, community, sharing knowledge, caring for the land etc)

1 day ago
What do you mean by, "engineered panels": A) something that can be made in one place then moved to a permanent location? B) something that can be moved regularly? C) something that can be tested in a lab to prove it has certain characteristics?

The closest thing that comes to mind is traditional wattle and daub walls in the British Isles. These were built in situ - infill between post and beam construction. I believe with regular maintenance and a really good hat (big roof overhangs) they lasted a long time.

If by engineered panels, you mean the kind that usually have styrofoam sandwiched between plywood, the closest thing would be clay slip straw walls I've read about, but they tend to be built on site and are thicker than the styofoam version. Again, if I recall correctly, the walls are "infill between post and beam" as opposed to "structural". This is likely because it would be difficult to be sure everyone building with this technique was doing it structurally well enough to be safe.

Lately I've been wondering what the lifespan of styrofoam is if it's sandwiched such that it is protected from sunlight. Most plastics seem to get brittle and turn to dust just from time, but if styrofoam is not exposed to sunlight, does it keep its R-value indefinitely? Or for 60 years - the average life expectancy of typical houses built now? I moved into a new house in the late 1980's but had to relocate shortly after, and I really wonder how it has faired. Has its plastic siding even lasted 35 years?  I would do everything to avoid a house like that today, but I had never heard of permaculture then, even though I was somewhat aware of the damage humans were doing to their environment by building houses without considering how long a house *could* last.  
1 day ago
If it were me, I would build area A up with a mini-hugel of 2 feet above grade or so, and plant any herbs that will grow in your ecosystem. I have "Allen Blocks" beside my driveway and front walk and I grow in or behind them: Oregano, chives, sage, parsley rosemary, and another mint derivative, walking onions and some garlic I use the greens from. I had Thyme, but it's short lived and didn't come back this year and I haven't had time to try transplanting a new piece into that spot. Of course, I've also got crocus bulbs and some daylilies, because flowers are lovely too. With you having young children, I'd seasonally add spring edible pod peas and mini tomatoes.

You can add a nutritional boost, colour and flavour to meals without going far - even picking as you get back from work and still have outdoor clothes on. I toss parsley, walking onion, dandelion leaf and sage in, if I'm making bone broth as an example. If the herbs were farther away, I would not do so as reliably!

1 day ago
The issue of genetics in specialty and heritage breeds is real and difficult to deal with. The smaller scale you're working with, the harder to fix, from my experience.

I'm living on an island, and have tried to keep a small flock of Khaki Campbell ducks going over the last couple of decades as some people who are allergic to chicken eggs, can eat duck eggs, and they're hard to get in the shops.

We had extremely poor hatchability and livability of Khaki ducklings when we first got started. I was told someone up Island had better success, but timing didn't work out to connect with them. Eventually, I managed to get some Khaki ducks that clearly had been interbred recently with Indian Runners (there's IR in Khaki's already, so this isn't a bad approach), and then someone raised some Golden 300 ducklings and we got some of them and eventually interbred a bit of them into our Khakis. Hatchability is still lower than for our chickens or Muscovy, but livability is way up. Unfortunately, Polish Crested is in the Khaki mix, and we've experienced throw backs of that which generally results in death.

Most importantly, laying numbers have been more or less maintained. Khakis are one of the best layers among ducks, and we're keeping ducks for eggs, so there's no point improving other problems if it gives the laying numbers a severe hit (little hit, I'm OK with!)

So if genetics is the problem, I'd be looking at where the birds came from, what characteristics in this breed you're in love with, what other sources of this breed are available to you, and what other breeds have similar desirable characteristics that could be supported by some careful interbreeding. This is not a "quick fix"! In your case, if the symptoms are only appearing at 2 to 4 years old, it will take a long breeding program and extremely good record keeping, to be sure you've improved the situation.
2 days ago
Who does the best bonfire in my ecosystem? Why the volunteer fire department of course! They have a giant blow up spider on their hose drying tower, they serve hotdogs and donuts, and they finish off with fireworks.

Why waste my time on pranks when I can enjoy hospitality like that? We were very lucky - seriously heavy rain all afternoon, then it stopped just in time to head over the the party.
2 days ago
What do you call a moose that plays the trumpet?

A mooseician.
3 days ago