I have made this recipe numerous times with my American persimmons. I gave some of this bread to a friend, and he called and asked me if it contained cannabis because he felt so happy after he ate it! Yes, it's that good. I use toasted pecans and maple bourbon.
https://www.davidlebovitz.com/persimmon-bread/
Also, the cooking time was too short for my oven.
Persimmon jam, pudding, and fool are also excellent ways to highlight this delicious fruit.