Joshua States

pollinator
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since Feb 19, 2021
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Biography
I spent most of my life on one adventure after another. I've studied classical ballet, music, and driven truck OTR. Rock & ice climbing, mountaineering, and bow hunting have been my primary outdoors pursuits. I have spent most of my professional life in the building trades and recently retired from my job as a building code guru. My wife and I have a metal working business where we do a lot of forging, welding, and creating. I also do a bit of woodworking. My primary focus in metal work is knives and other bladed tools.
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6a Alpine Southwest USA
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Recent posts by Joshua States

I have taken a liking to a genre of music called "Pagan Folk".
This is a German Band named Faun

Faun video
2 days ago
My brother sent me a video on these winged beans. After watching it I came here to see what else I could find. It seems the only posts are several years old, so I am raising this one from the dead (necro-posting).
Although these are tropical, they theoretically can be grown in temperate climates. I may try these in my green-hoop-house this year.

Here's the video: https://youtu.be/6tmM3lYSE5E?si=xY6DgKzgyghNHuaS

Interesting YT channel as well.
2 weeks ago

Nancy Reading wrote:It's late in the season, I suspect magnesium deficiency.

Do you intend to keep the tomatoes going much longer? A dose of Epsom salts is the quickest/available source for a pick you up. If the frosts are due soon I wouldn't (personally) bother as the plants will die then anyway.



I do plan on keeping them until they croak. We have below freezing temps every night, but the greenhouse is staying pretty warm, so the tomatoes and a couple of holdout peppers are still hanging in there.
My wife came home today with a quart bag of Epsom salt from one of her yoga students who has a fabulous garden. I'll see her tonight and ask how to apply it. If you have any suggested methods, I'm all ears.
3 months ago

May Lotito wrote:Do they look like these:https://permies.com/t/165424/Ack-brandywines-dragon-scales
How about the newer growth? Are leaves and flower clusters getting smaller with uneven fruit maturity within a cluster?



Yes! That's exactly what they look like. I'll go out tomorrow and cut all the affected stems & leaves off.
3 months ago

Anne Miller wrote:I would try this:

1 gal water, 1 T dish soap, 1 T baking soda.

I put it in a spray bottle to make applying it easy.

Some recipes call for adding oil. I have never found a need for the oil.



What ailment is this supposed to treat?
3 months ago

C. Letellier wrote:spotted wilt virus?

go to the second picture down.spotted wilt



It does look very similar, but the articles did not have any treatment ideas or plans.
3 months ago

Nancy Reading wrote:It's late in the season, I suspect magnesium deficiency.

Do you intend to keep the tomatoes going much longer? A dose of Epsom salts is the quickest/available source for a pick you up. If the frosts are due soon I wouldn't (personally) bother as the plants will die then anyway.



These are all inside the greenhouse and most of them are heavy with fruit. I still haven't had that rush of harvest one would expect by this late in the season.
So, I was expecting to keep them going for a few more weeks.
I'll see if we have any Epsom salt.
3 months ago
I never did update this during the year, and the truth be told, I kind of forgot to take many pics along the way.
This building worked very well for growing stuff. Almost too well actually. The tomatoes grew completely out of my control.
I had poor luck with beans and most of the squash, but I put that down to poor planning on my part.

Here we are in late October.







4 months ago
Okay hivemind.
What is this stuff on my tomato leaves?

Some of it is purple on very green leaves.



Some of it is getting purple on yellowing leaves










4 months ago