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Interview with Wardeh Harmon on fermenting foods

 
Jami McBride
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Location: PNW Oregon
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Great interview with Wardeh Harmon and the Beyond the Peel TV host Joshua Sprague about fermented foods.

 
Paper jam tastes about as you would expect. Try some on this tiny ad:
Rocket mass heater combo COMBO
https://permies.com/wiki/391869/Rocket-mass-heater-combo-COMBO
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