• Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com pie forums private forums all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Carla Burke
  • John F Dean
  • Nancy Reading
  • r ransom
  • Jay Angler
  • Timothy Norton
stewards:
  • paul wheaton
  • Pearl Sutton
  • Anne Miller
master gardeners:
  • Christopher Weeks
  • M Ljin
gardeners:
  • Jim Garlits
  • thomas rubino
  • William Bronson

Vegetarian cattle rancher explains practices

 
gardener
Posts: 4589
770
7
forest garden fungi trees food preservation bike medical herbs
  • Likes 2
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
This is from Mercola. I thought it was really interesting. I don't eat beef or raise cattle but it's an interesting part of the ecological picture.
John S
PDX OR

http://articles.mercola.com/sites/articles/archive/2016/01/03/sustainable-meat-production.aspx?e_cid=20160103Z1_DNL_art_1&utm_source=dnl&utm_medium=email&utm_content=art1&utm_campaign=20160103Z1&et_cid=DM94319&et_rid=1294032415
gift
 
Clean With Cleaners You Can Eat by Raven Ranson
will be released to subscribers in: soon!
reply
    Bookmark Topic Watch Topic
  • New Topic