• Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com pie forums private forums all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Carla Burke
  • Nancy Reading
  • John F Dean
  • paul wheaton
  • r ranson
  • Timothy Norton
  • Jay Angler
stewards:
  • AndrĂ©s Bernal
  • Pearl Sutton
  • Anne Miller
master gardeners:
  • Christopher Weeks
gardeners:
  • M Ljin
  • Jeremy VanGelder
  • thomas rubino

US Wellness Meats Looking for third party to prepare their Natural Pork Rinds

 
Posts: 275
23
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Brett at US Wellness Meats mentioned they are looking for third party to produce Natural Pork Rinds for their large business to sell.

US Wellness Meats already has the lard and pork. They need someone to do the Natural Pork Rind production.

I have no idea what this would entail. Yet, I know there are folks on permies.com who may be interested in this opportunity.  

US Wellness Meats is located in Canton, Missouri. Their former supplier was based in southern MO. so it sounds like a producer could be based elsewhere, yet don't know how far away.

Here is Brett's email so you or someone can contact him to find out more:

Brett Davis <brett@grasslandbeef.com>

US Wellness Meat's website.
https://grasslandbeef.com/

https://discover.grasslandbeef.com/FAQs/
 
Warning! Way too comfortable! Do not sit! Try reading this tiny ad instead:
The new kickstarter is now live!
https://www.kickstarter.com/projects/paulwheaton/garden-cards
reply
    Bookmark Topic Watch Topic
  • New Topic