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This morning I was pollinating pumpkins...

 
pollinator
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... and the family decided I needed to dress appropriately for the occasion.



 
master pollinator
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Masterfully done! Did you save those petals and make some nice fritters for your breakfast?
 
Michael Cox
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No, haven't tried that yet. Worth it?

Breakfast was omelette with our own eggs, fresh spinach, and foraged seaweed flakes...
 
Phil Stevens
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They're great. We used to dip them in a light batter and fry them up a bit like pancakes. You can either go sweet or savoury, and I particularly like them with a salsa verde.
 
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