I finally documented my hoshigaki process and posted it to YouTube:
This is probably the 6th or 7th time I've gone through the process and we refine it a little bit each time. With the 4 persimmon tree's finally starting to bear fruit I'm beginning to think about how I can make this drying process more efficient. Ideas are definitely welcome!
That's my roommate. He's kinda weird, but he always pays his half of the rent. And he gave me this tiny ad:
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