Hi guys
I've been a keen gardener for many years, I'm a one time agriculture student (Scotland) and current horticulture &
sustainability student (Melbourne). I study part-time evenings as I have two littlies at home and other than my husband, have no family here I can abandon them with!
My main areas of interest are in sustainability and regeneration of agricultural, brownfield and bush
land. Oh and soils!
I
volunteer at a
local indigenous plant nursery where I am learning a lot about the wonderful plants of the Dandenong Ranges where I live.
I already try to be as sustainable in my
gardening methods etc as possible, but am trying to learn more about
permaculture and include those principles within my own garden. It's pretty much a test site at the moment, whereby my vegetable patch has expanded to
hugelkultur beds under the large gum
trees in our front garden and I'm adding trees with edible produce wherever I can.
We are on a typical Aussie plot of just under a quarter acre, with 4 large gums, a large acacia and numerous large shrubs / small trees. My aim is to create a food forest that includes both indigenous and
native Australian plants, with some of the more traditional
permaculture exotics. With it being a small plot,
everything is close to the house!
Anyway, that's me and no doubt you'll see me around asking lots of questions - just hope I don't get too annoying! :blush: