posted 2 years ago
I would expect that wattle and daub walls would have similar insulation values as the same thickness of cob, as the materials are the same except for the wattle framework. For a New Hampshire climate, I can't see any thickness of cob or wattle and daub working - earthen mass is a fine heat sink and thermal mass material, but when heat flow is constant in one direction, the walls will always be cold on the inner face.
The double wattle and daub wall mentioned, with insulation in the cavity between the layers, sounds like it might work well. How do you build the second layer of wattle and daub encasing its wattle frame, and how do you get the insulation (of what type?) in the cavity? Do you just lay insulation against the first withe of wattle and daub, then build the wattle frame and second layer of daub applied from the outside of the wall, squashing it around the wattle and against the insulation?