Hi guys.
I've reached a point where I'm ready to spend some time working on a profitable
permaculture /
sustainable / organic fruit orchard somewhere in the US, either as an intern or employee. It's my goal to own a small orchard myself, but I need some hands on
experience.
My preference is in the South, Southwest, or Westen part of the country (warmer areas).
My criteria is that they make the majority of their income from the production and sale of fresh fruit from
trees. They must be a profitable business that supports at least one person full time, not a backyard operation. I want them to be organic at the least, but preferably fairly sustainable in terms of inputs, and it would be amazing if they were doing
permaculture.
Can anyone make any suggestions?
Thanks.