Thank you for the info! We have 13 more that aren't laying yet...
Good to know about the cartons. I was discounting the eggs if
people brought back the carton so we could re use them, but maybe that's not such a good idea.
We live in cAlifornia and I haven't looked up any regs yet. We also have turkey's we are raising to use for thanksgiving. Some for our family and some for friends. If people liked it we were going to try to do more and
sell them next year. Again, I haven't really looked in to rules and regs for selling meat.
Our overall goal was to provide healthy food to our loved ones and just cover what the animals themselves cost. Any tips about the meat processing is also appreciated!