Best books on pigs for homesteading/small farming?

I'm looking for one or two good starter books. Ideally the book would have information about breeds, feed needs (eg: rooters vs. grazers, how much of what types of food per time period, etc.), housing & fencing requirements, breeding, appropriate ages for weaning/breeding/slaughtering/etc., ... other things that I don't know yet to ask about pigs.

I'm especially interested in information about pastured pigs and breeds that like to primarily graze (like those cute little kunekunes!).

I don't need this book to have slaughtering / butchering / recipes / secrets of good charcutterie - I have other resources for these. But I won't reject a book if it does have these, as long as the rest of the info is detailed enough.


I'm mostly decided on the following titles from Amazon:

- Storey's Guide to Raising Pigs: 3rd Ed
- Homegrown Pork: Humane, Healthful Techniques for Raising a Pig for Food


I'd appreciate anyone's feedback on these two titles or recommendations for any others.

Thanks!

The Storey's Guide is a very good informative book that could work as the only book if needed. I also like _Dirt Hog_ also by Kelly Klober.

The DVD Pigs N Glens by Joel Salatin is very good if you are planning on running them in rotating paddocks with electric fence. It is mostly for the 100 pound+ finishing stage of the pigs life and doesn't discuss sows, breeding, or little pig care because Joel bus in heavy weight weaners and finishes them out.

"harris on the pig"hands down best pig book,but storeys and the like are very good to.