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Fermentation book author Sandor Katz wins 2014 Craig Claiborne Lifetime Achievement Award

 
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Here is a link to Sandor Katz web site and his wonderful books on fermentation..... http://www.wildfermentation.com/


Sandor Katz quote from facebook

Tonight I was honored with the 2014 Craig Claiborne Lifetime Achievement Award from the Southern Foodways Alliance at the end of an amazing conference asking the question "Who is welcome at the table" and addressing issues of race, class, gender, and sexual identity. ‪#‎SFA14‬




I love the artwork in the award....here is a link to the artist....
http://www.southernfoodways.org/directors-cut-blair-hobbs-painter-and-pig-ear-passer/

 
Judith Browning
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book summaries here at permies..........
Wild Fermentation by Sandor Katz
The Art of Fermentation by Sandor Katz
 
Judith Browning
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... a vimeo film about Sandor Katz...
 
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Sandor Katz has been the foremost contributor to getting people back to the joys of fermentation: Great flavors, healthy vegies, and transforming lots of foods for positively populating our gut. In addition, it empowers the people instead of the corporation, so we can share the benefits with others. Congratulations!
John S
PDX OR
 
Judith Browning
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...maybe someone in New York will see this... I like the name Sandorkraut. a documentary about him a week from today in New York http://www.docnyc.net/film/life-death/sandorkraut/#.VGPNgGdnsW5
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10 Podcast Review of the book Just Enough by Azby Brown
will be released to subscribers in: soon!
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