Something seems to be missed about this nitrogen thing.
Coffee grounds are immediately available nitrogen to plants.
The acid isn't a factor, as we conveniently drink that.
I have always added a layer of coffee grounds before I mulch my regular beds with wood chips. These beds are more than alive and kicking for 8-10 years now.
Granted the more rotty the wood is, the easier, but why not give your plants a nice nitrogen boost while repotting?
I'm going to give it a shot. I have a bunch of pot-bound Japanese maples that could use a little attention!
Thanks for the response. Nice to know someone's giving it a good try!
Christine