southern England, Zone 9
I've converted some of what remained of my lawn to a vegetable bed over the winter. It gets decent sun and the soil is fertile. I'd like to get some good brassica production going (in the form of tree collards, aka couve galega / walking stick kale) and also to experiment with oca (a tuber from the Andes).
Will these two get on well together? I expect the collards will grow up high enough not to compete for space with the oca. But what about guilds and symbiosis and stuff?
I also have a bunch of young sea beet (Beta vulgaris subsp. maritima) plants in pots, ready to plant out once the weather gets warmer.
Last year I planted a whole bunch of stuff sprinkled at random. It looked great, but we didn't know what we were looking it (and whether it was ready to pick yet) so we ended up not eating a lot of it, mainly out of ignorance. I'm trying to be a bit more systematic this year.
Regards,
Paul
oca:
http://downtheplot.com/oca.php
http://www.pfaf.org/user/plant.aspx?LatinName=Oxalis+tuberosa
tree collards (aka couve galega / walking stick kale):
http://en.wikipedia.org/wiki/Collard_greens
lots of interesting and well-designed experiments with oca here:
http://oca-testbed.blogspot.co.uk/p/list-of-oca-trials.html