Thinking about relocating to Minnesota, and if we did, would want to raise pastured poultry for sale. Many states have "small processor" exemptions for poultry, grandfathered in. Anyone have any information on how friendly Minnesota is for this? I am from Minnesota originally but didn't know anything back then.....
Thanks
Arthur, where are your pants? Check under this tiny ad.
It's like being on a deserted island - only with gardens and natural buildings in Montana
