)
)
) I've got annual vegetables (mostly kale and Chinese cabbage) so I don't want to bury them. I don't cut the plants, I just harvest the bottom leaves. Not sure how I'll do this. I'm guessing the easy way isn't the most convenient way for me. I'll figure something out ... thanks a ton
)
Troy Santos wrote:Thanks Leila ...
) I've got annual vegetables (mostly kale and Chinese cabbage) so I don't want to bury them. I don't cut the plants, I just harvest the bottom leaves. Not sure how I'll do this. I'm guessing the easy way isn't the most convenient way for me. I'll figure something out ... thanks a ton
)
Mediterranean climate, hugel trenches, fabulous clay soil high in nutrients, self-watering containers with hugel layers, keyhole composting with low hugel raised beds, thick Back to Eden Wood chips mulch (distinguished from Bark chips), using as many native plants as possible....all drought tolerant.
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Mediterranean climate, hugel trenches, fabulous clay soil high in nutrients, self-watering containers with hugel layers, keyhole composting with low hugel raised beds, thick Back to Eden Wood chips mulch (distinguished from Bark chips), using as many native plants as possible....all drought tolerant.
Ah ... now I see. That link to Rich Soil was an add. I wondered why there's no username with that "post"!
Mediterranean climate, hugel trenches, fabulous clay soil high in nutrients, self-watering containers with hugel layers, keyhole composting with low hugel raised beds, thick Back to Eden Wood chips mulch (distinguished from Bark chips), using as many native plants as possible....all drought tolerant.

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