posted 7 years ago
I might be wrong about this, but doesn't alfalfa prefer a slightly alkaline soil, like a 7.6 or something?
I'm with Redhawk on the clover bit specifically, and more generally on the topic of considering the idea of stratification.
I think you could think about what you want to accomplish and compare that with the benefits of specific cover crops. Also to consider is the idea that you can occupy several levels in the same space, and different plants can occupy the same space in succession, as Redhawk indicated.
Why are you cover cropping? I mean, just to put roots in the soil is reason enough for the benefit to soil life and erosion control, but do you have specific goals? Are you going to be chopping and dropping, grazing something on it, or crimp rolling it down? What are you planning for the site?
Could you do as you suggest? Oh probably. But I think if you explained why you think these are good for your situation, what your situation is, and what you seek to accomplish, suggestions could be better tailored to you.
In any case, keep us posted, and good luck.
-CK
EDIT: Okay, so I just checked, and it is suggested that, for a new stand, the pH be at least 6.5. The suggestion was that they didn't like acidic soils.
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