jennie miles

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since Jul 05, 2012
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Recent posts by jennie miles

Hi Jocelyn --I posted a reply to you at the food and drink thread. I'm really interested in the cook position. Jennie Miles
11 years ago
Hi Jocelyn, it's Jennie Miles writing. I am really interested in the cook position. And it can be little or zero pay during start up. I have residual income of $750/month so I would not be totally dependent upon getting paid alot of money for handling the food prep and delivery system for the project and laboratory. I was planning to visit late July-early August. I'm really interested in the Missoula area and might find offsite living place to start with and see if it is a good fit with you guys. I could commute to the land from a cheap rental (?) nearby and just get the food tasks going until it seems right to join the community for both of us. I have always secretly desired becoming a lumberjack camp cook serving basque-like meals at long dining tables with everyone smiling in appreciation ...and, of course, always pie. Depending on how many people are being fed, it would be nice to not have to do this task solo, but it is really too soon to know how that's going to best be worked out --the main thing is to get started, and I'm formally offering my services as cook and nurturing food-based person for the project.
I am totally interested in edible food forest planning and permaculture design -- geoff lawton's latest cold climate video had me drooling to be able to find a place to start 'proving' some of the things he talked about -- especially the wild, apple-based food forests of Kazakstan that are completely self-maintaining, and what Ethan Rosen talked about as a "protein CSA" --chestnut, hazelnut, bean and pork protein producing food forest systems. Ethan is returning to Kazakstan this year to gather seed from the Kazakstan wild food forests and bring it back for others to plant as living genetic seed banks. He listed out 18 varieties of apples, and about two dozen other kinds of fruit trees, nut trees, berries, rhubarb, etc. that also grow wild along with the apples-----a self-maintaining food forest. If there were an opportunity to be involved in this kind of work on the land AND be able to cook delicious food from this abundance ---- I would be a happy camper! And I love all kinds of pies -- especially fruit and meat pies. I read your food posts and I'm good with cooking/preparing what you guys seem to like to eat. The meatsmith video was incredibly informative --I've been wanting to make proscuitto, real headcheese and pate my entire life!

I'm also interested in ontheground documenting/accounting of a 3-5 year startup cycle for the Anastasia/ringing cedars 2.5 acre sustainable living domain-- the kin domain "splendid garden" --where housing is minimal but adequate and the emphasis is on the garden not the house. Anastasia says a minimum of 380 varieties of trees, fruits, nuts, vegetables, herbs, etc., including 5/8th acre woodlot per each 2.5 acre plot. One hectare for every planetary citizen. Maybe I could trade a 2.5 acre plot of my own on the land for the cooking and/or other work I'm interested in doing (?). One thing for sure, it's too soon to know anything for sure except that I'm very, very interested in the project and would like to meet and visit. Please reply as I need to firm up dates. Looking forward to hearing from you soon, thanks, Jennie Miles (jmjmiles@hotmail.com; cell (530) 448-0949)

11 years ago
I'm interested in both exploring Paul's land project as a permanent place to live and in lending a helping hand while visiting. Will re-listen to podcasts you and others cited and I am signed up for Paul's dailyish emails. The jobs you had posted looked wonderful! I'm about to start work with our only regional organic soil producer "full circle compost" and starting to build a hugelkultur on the business site. I think I'm getting the hang of posting on the permies website here. I would like to plan to drive to Montana sometime late july-early august. Thanks, again --Jennie
11 years ago
Dear Paul and landpeople;
I am so interested in coming out for a visit in July-August. (I would be camping) I have lived around Lake Tahoe for about 15 years and have been studying high altitude/cold climate permaculture from Sepp Holzer and Geoff Lawton. I'm into mycellium running. I have also read all the Anastasia/Ringing Cedars books and am about to give a presentation at the Public Banking Conference about permacultured 2.5 acre "subsistence living domains" as economic development and a new form of collateral for the public banking movement (localizing our money). I have listened to at least 30 of your podcasts and recommend permies.com to all my permaculture-interested friends. I have for resources: Around $5000 in savings/$700/month income for life; a 1978 3/4 ton Chevy Silverado pickup truck in mint condition and able to haul or tow 2-3 tons of material; a 1950 Spartanette Tandem travel trailer which I am getting off the grid ready and which I have lived in; an EnviroLet (incinerating toilet) and an economic subaru stationwagon in good condition.l I am single, no pets for now (I'm totally animal friendly - including bears) and smoke free. I don't drink alcohol but I'm getting interested in many different kinds of fermentation. I also have tools; heirloom seeds and water catchment barrells. And I am a good cook, about to get Michael Pollen's "Cooked" cookbook. I'm into sharing resources to build a permaculture community. I can't wait to build a hugelkultur (or many!) and a rocket stove. I'm trying out Sepp's bone salve right now. I would love to come out to Montana for a visit sometime in July or August and meet you all and see the land. Please correspond back -- thanks, Jennie Miles
11 years ago
receiving emails just fine from permies.com not sure what to do to 'test' ?
Dear Paul,
Traveling like you did for three weeks sounded exhausting and stressful although wonderful, too. And people want more of what you gave them on tour for next year. How to travel "on tour" win-win? Where it's possible to feel joy and contentment whilst moving from place to place; how to craft a less stressful experience? Preparation, visualization (" what does an 'ideal' day "on tour" feel like?? What's happening throughout the day? How are our human needs for food, sleep, companionship, space, privacy, relaxation being met while "on tour"? When I was growing up we car camped, tent camped and backpacked all summer, all over the west -- a three month summer 'tour' traveling from place to place. Here were the rules of the road that helped that time be really enjoyable (as I remember):

--We started as early in the a.m. as we needed to, but we always stopped by 2 or 3 p.m. in the afternoon at a nice campsite. My mom and dad planned ahead where we would stay. We had a basic itinerary for the summer three-month period -- with time scheduled in for serendipity. So visualizing the tour time period and PACE might help alleviate stress for next year.

--My mom was a wonderful, healthy cook and we had a really nice camp dinner almost every night. I absolutely agree the tour food should be local. permaculture as much as possible. We ate out once or twice a summer. People in the permaculture community sound like they would be willing to host dinners for you, on your tour. I remember eating with friends during the summer as some of the most memorable times. My mom meal planned in detail before we left for summer vacation. Breakfasts were usually light (yogurt, hot cereal, orange juice, coffee), and we took a lunch stop and made sandwiches (mom bought local, fruitstands). Backpacking we made lunch in the morning and ate it when we wanted to.

So, dinner was the important meal when we ate together and wherever we were staying that night was all set up by late afternoon. We tried to find places where we could swim. I could imagine next year's tour 'grounding' into as many natural hot springs and swimming spots as possible. Where do you want to go? What landscapes do you want to experience? Make the lectures near to cool places to camp and recreate near natural, pure water. Check out jackson wellspring in ashland, oregon, for example. Lassen Park area is filled with wonderful swimming areas and hotsprings. AND people can campout to come and see YOU. A three month tour on just sepp holzer's work and hugelkulture construction could work for next year. There's a group here in the sierra foothills "FOCUS' that would love to host you and you could set up a primo base camp around bear valley (highway 4). It's john muir kick ass fairyland park in that part of the sierras from mid june to now. Headwaters of the Molukomne River. People would come from all over that area to hear you. Then up and over the sierras to tahoe and the eastern sierra communities. The Yerington, Nevada, Pauite tribe would love to hear more about sepp holzer's hugelkultures. There's a permie group forming in Reno, Nevada with a nice mix of burners (burning man). They would love you. Squaw Valley has a nice thing emerging with highcamp. (How about presenting at 8500' with a view of Lake Tahoe)? Kirkwood might be interested. There are so many wonderful places around where I live, Paul.

So, moving from beautiful, wonderful place to the next beautiful, wonderful place throughout the west next summer and having enough time to connect with that place and it's people (preferably for a few days at a time) might be an idea to help de-stress the tour.

We managed to visit alot of places each summer but it didn't feel hectic. We rarely drove through the night. We frequently started early in the morning. We all had a tent or a hammock to sleep in. My mom and dad often slept in our ford truck with small camper. A large biodiesel bus is a great idea, but people might like to ground into dinner and their own digs for sleeping each night. And then there was the campfire. We had a campfire almost everywhere we stayed even if it was enroute and just for one night. A simple excuse to gather together and talk and relax and stargaze. Everyone should pack their campfire chair and campfire clothes and lemonade and hot chocolate and coffee and good stories for the daily campfire on next year's tour.

So we would drive (or hike) from early morning to mid- afternoon and then swim (or nap) bathe; set up tent; help prep and eat dinner; help clean up and fire prep; relax around the fire (or hotsprings); head to bed around 8-9-10 p.m. depending on what was happening the next day. We had unscheduled days (time) about every 5-6 days. I used to read for one or two hours after I went to bed. Or a good time to do computer stuff. (There has got to be a way to do mobile wifi that works throughout the west!!!)

I would love to join your tour next year. I could afford 1500-2000 if I started saving now. I also have a 1950 spartenette tandem 27' travel trailer and 1978 454 chevy silverado to throw into the mix. I think the work you are doing is sacred and really important. I am a complete sepp holzer fan. I can cook and mealplan along with other talents. Thank you for the work you are doing, Paul. Sincerely, Jennie Miles
P.S. There's a way to make money on tour with wild, indigeneous foods from different areas. wild food dinners. I already have a source for pinenut soup cooked in the traditional manner, with buckberry sauce. Marlin (and his mom the "source") from the Paiute tribe are interested in sepp holzer's work and hugelkulture's reclaiming some of their native, tribal land and producing food, fiber, medicine with perennials, etc. Please write back if you can. Thanks.

Hi -- I'm interested in the Paul Wheaton community -- I was about to email you, like a cold call, to see if you would be interested in forming a sepp holzer permie community a la anastasia/ringing cedars 2.5 acre 'splendid garden' before I found your paul wheaton community topic. The way to avoid the tyrant vs intentional community gone bad, is, in my opinion, what anastasia describes in her books as the way we lived for tens of thousands of years in loosley formed settlements, self governing, made up of one hectare homesteads. Privacy or company as you choose. I am determined to experience this reality as much as I possibly can before I die peacefully in my sleep, on my 'front porch', approximately 35 years from now. I am a total sepp holzer fan and I love what marcine jabowski is trying to do at factor e farms. I'm really interested in high altitude permaculture and have been working to introduce sepp holzer's ideas to the Lake Tahoe resort community and the Paiute indian tribe in Yerington, Nevada. I wish I could have made it to the flathead May 3-13 workshop. I'm about to adopt two great pyrenees dogs " Starlight' and 'Boo Boo Bear" having had a malamut shepard english lab 'Moti" for 15 years who crossed over in 2007 and who I miss dearly, along with my sweetie girl "laurel robyn" who crossed over in 2004 (my daughter). I went to meet michael pilarski in Tonasket, Wa two years ago in February, and he introduced me to sepp holzer and anastasia. I wrote a paper about permaculture as economic development last year that was received well at the first women's permaculture convergence. Starhawk gave me her card. I really have difficulty describing who I am, but I sure like what you are doing at permies.com and your podcasts. Permies.com is permanently on my favorites bar. I've backpacked all over the west and love Montana. If I passed your scoring thing, it would be nice to hear from you. I believe in angels, fairies and life after death. Most animals trust me. Thanks, Jen Miles, from the great state of the eastern slope of the Sierras. (530) 448-0949
12 years ago