tamara dutch

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since May 28, 2017
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Recent posts by tamara dutch

Goat or sheep, keep part of the diet the same year round. Mostly that means always access to hay, no matter how much grass and such you have. Grass changes nutrion almost daily based on sun, rain, temperature and daylength. Hay stabilizes that and prevents a lot of tummy upsets leading to diseases that require a vet and/or vaccines. Add a mineral lick or some such for what the land is deficient in and you have a pretty good baseline diet to work with. Pellets are like candy and while they have a use in a well balanced diet they are often grain based and a herbivore is not a granivore, i.e. grain should not be a staple in a herbivores diet. Works as a energy and such top up for high preformance things like making milk, but not as a main component of the diet.

Now with how the rewilding is bringing predators (without enough wildlife to feed it!) closer to human areas, stabling livestock up over night is part of good husbandry. Also livestock goes better on routine and stabling over night makes that way easier when you need to do the once a month or so things like trimming hooves, vet checks and so on. Milking to is often a X months a year thing (and you may want to seperate kids/lambs over night).
3 weeks ago
If you want to step down heating your house make sure to measure humidity in every room (good idea anyway). And either get a dehumidifier or start heating to keep humidity between about 40 - 65%. To low and your mucous membranes start drying out (painfull) and to high and you'll end up with mold spores (don't want to breathe those in), and things breaking down (incl. metals from rust).
Ventilation is also pretty important in this story, even if that means cold for drier air.
So there is a pretty good reason to actually heat the house, doesn't mean it needs to be 25C (although that is what you easily end up with if the heat is wood), but about 15-16C is a minimum for a healthy, dry environment to live and keep tools & stuff in good condition.
Yes 15 degrees house + heating yourself can work very well (hot water bottles, quilt and so on)
https://solar.lowtechmagazine.com/2022/01/the-revenge-of-the-hot-water-bottle/
https://solar.lowtechmagazine.com/2024/12/how-to-build-an-electrically-heated-table/
And house :
https://solar.lowtechmagazine.com/2025/06/dressing-and-undressing-the-home/

Overall an interesting website for small and low tech solutions
https://solar.lowtechmagazine.com
2 months ago

Mariya Bee wrote:Thank you for sharing, Destiny. I was curious about a place like Liechtenstein. I'm open to do something abroad!


Liechtenstein is an old aristocracy holding/leftover. It is tiny, more a citystate then a country total area wise.
If you want somewhere in Europe (still the continent with the friendliest weather compared to every other continent), look into a country with more space, less population density, no brewing regional tensions (so balkans is out), enough water (leaves out most of the south / mediteranian countries due to big forest fires, serious heat, no rain for months and wells going dry). Italy is dry, earthquake risk and south is maffia with big say and esp. countryside. Spain / iberian peninsula is turning into desert (and water is for tourism on the coast and big ag.) Greece also dry + rocks, mountains so fertile soil is scarce. Balkans is somewhat like that + ongoing tensions between the various ethnic groups. Hungary has liberty issues, and the east is although cheap also dry, poor healthcare has difficulties, big business gets away with whatever (corruption issues) and Russia is being a pain (including badmouthing whatever getss the local population stirred up to keep the goverment busy internally ...
Some parts of France, Germany and the Alps (italian at least) have options due to empty rural hamlets, but bring money, skills and know what you may do yourself and what needs proof of skill for you to diy. Sometimes insurance may demand such, so will government grants for insulation and assorted energy saving measures. Now the empty rural thing also applies to spain, portugal and italy, but not all of those countries allow owner rebuild without proof of skill. And the cost of labour is like 80-95% of the work. Yes, you do need to know what you are doing, most likely it is old building techniques and those don't do well mixed with cement (and a lot of that was used in 80-90 to modernize them).
So, you need knowledge i.e. internet, because the locals may not know what modern stuff can be compatible building wise. Government with good rule of law and even if it is just in the community hall communication to the outside world. You isolate yourself, you make such a community very vulnarable to malice and greed. Not to mention no help from your neighbours where that is needed most. Countryside may be more distant houses wise, but working together is what keeps them all thriving. Even as a group you'll need help (and give it in return).
Now "isolated" often means mountains, so even without the no tech ideal forget about tractors and such, they'd tumble down the mountain. It also means different resources and if you want to be selfsustaining/self sufficient (i.e. no groceries/supermarket) you'll need a lot of land per person and adapt the diet to what food can be raised or grown. You may end up going dairy, meat, eggs and fruit/nuts over grains (needs flat-ish land) while herbivores do very well in this landscape where grazing up hill means heads are closer to the grass.
Also : there are plenty of people picking such environments when young, but find out that getting about on slopes becomes difficult with age. That means you either move to flatter terrain when you get older or your body limits your ability to get about. The locals won't have such problems because they grew up with it.

Your dream is lovely, but requiers young, healthy people to do and will come with a lot of wear and tear before 45. Minimizing tech and being critical of what and where to use it has merrit, but so does a washingmachine. There is a reason rural = big families, children are free labour from a fairly early age and by the time the parents start to creak (40-50) the oldest can pick up the slack. You step into such a system with few or no children, no conditoning for this kind of labour and a cohesion dependant on ideals rather then family habits you'll need compromises to last for any length of time.
2 months ago
Pig farmer in the Netherlands milked his sows for cheese making. More of a joke thing, since they don't give that much with the piglets needing their share, but it can be done.
3 months ago

R Scott wrote:Another option is to make a lye solution and test it with pH strips, then you can convert to ml. But you will lose the heat of the lye and basically need to do hot process. I know I have seen this in old wood ash recipes, testing the lye strength with red cabbage.  You’ll have to google the specifics.


For cold processing the ingredients need to be the same temperature i.e. if everything is liquid at roomtemperature you are fine.
I don't heat my olive oil (another reason it is all i use for making soap), just make the lye water mix the evening before and let it calm/cool overnight. Weigh oil next morning, add lye, mix with soap designated blender and poor into molds. Doesn't work with hard fats, but i don't use those (heating fats makes them temperamental and lye itself has enough of that for me).
4 months ago
I make cold process soap, and for starters the fat used determines how much lye you need. You cannot use the same amounts lye and fat for whatever fat or mix of you have. There are calculators for such online :
http://soapcalc.net/calc/SoapCalcWP.asp

Otherwise, yes use more fat then the lye needs i.e. oversaturation, 3-5% is normal for some mosturizing and the safety that all the lye has found some fat to join with. You can use fairly limited amount of water (less shrinkage of soap during curing process), but fat and lye are the chemical reaction here, the water just helps things come together.

There are people that make the lye even, (running water through woodash), but that is a hit or mis thing strength wise and if you want bars of soap that need to cure, are way milder on your hands and can be stored you'll need to add salt to the mix. The lye you can now buy for soap making is sodiumhydroxide (sodium being the salt). So total number of ingredients in barsoap is 4 (water, lye, salt, fat).

I use just oliveoil because i can easily get it and i started making soap to replace the alleppo soap that while good was both expensive and awkward to handle. Now with individual molds the soaps are both pretty and invite handling and thus use (and that is what they are for).

While i would like having volume measurements for soap, i don't want to risk it, i make it for myself and a few family members like a few small batches every 2 years or so. Experimenting is fun, but i cannot test for safety well enough other then just use it to want to mess with alternative ways of portioning the ingredients. Adding some coffee grounds is a good addition for getting hands clean after gardening and such and it looks like a tsp of honey is good also, but other amounts go by weight to the gram.
4 months ago

Tereza Okava wrote:

tamara dutch wrote:I would also put a wildlife camera on the cage, because i'd want to know what chewed on the newborn kits. The doe herself or a rat/whatever. Might also answer the question of stillborn or killed after.


I would also want to see how the babies are getting outside the box. Maybe the nest box needs some improvement, or the babies need some more protection (did they die from exposure, were they stillborn, etc etc)


Given that this happened during kindling, the doe likely started outside, rabbits don't move their kits.
8 months ago
I would cull doe 1. Mothering for me is an inherited trait and that is a problem here. I would also put a wildlife camera on the cage, because i'd want to know what chewed on the newborn kits. The doe herself or a rat/whatever. Might also answer the question of stillborn or killed after.
Since the mothering trait can be passed on via a buck to his offspring, i'd say no to keeping any for breeding from her.

Note : there are plenty of breeders that do the 3 chances thing on this, it tends to keep such traits going. So ask about the mothering abilities of the doe you get a kit from. Good from first litter on or losses first and why.
8 months ago
I make handsoap, but due to some research on how soap works vs detergents (i.e. commercial washingpowder), i don't use it for clothes and such.
Plainly put : soap "sticks" to rough surfaces like cloth just like it does to dirt. Means it wont come out of the clothes easily, hence the hard bashing and scrubbing the old washerwomen did to get clothes clean before washingmachines and detergents.
In  a modern washing machine that doesn't do bashing, since with detergent that is not needed, some of the soap (and dirt) stays in the cloth.
So it may be ok in old fashioned setups with a washboard, but i wouldn't want to. I did wash by hand for a while with detergents (no machine for a bit), but that already is enough work on top of a full workweek to not be attractive.
Better explanation in this link :
http://butterbeliever.com/homemade-laundry-detergent-soap-diy/
11 months ago
Here EU/NL you can buy minutes for calling / text that is valid for a year and longer if you add some before the year runs out. Also keeps the number yours on the chip you bought to start with. Buy your own phone to use it. Done this for 20+ years by now, but most years i use up about 15 euro's a year.

Quotes i see above here aboout US plans sound expensive to me. Also pick a phone that handles a touch more then just call and text and get whatsapp for free text + photo's and such, helps with questions to say friend, vet or doctor if you can add picture (and taking pictures has its uses for other things as well). Some tech stuff is getting usefull these days, but i agree with staying on the simple side of it. My phone could do way more then i allow it internet and such wise, i don't like the miniscreen for it or the vulnarability and having everything everywhere. Rather have tasks like paying and internet on a bigger screen and just one device.
1 year ago