Hey there fellow fermenters,
At the moment I’m doing an internship at Edible Alchemy CoLaboratory, a small Berlin based company that is knee-deep into fermentation. I’m experimenting, learning and testing a lot to develop the best living products that I possibly can. There are already quite a few projects that I’m really happy about, but what are the things that get you excited?
If you could spare two minutes of your time by filling out the survey, it would help me a great deal with future development and hopefully even better end results!
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Edible Alchemy's ferments
bit.ly/futureferments
