Hello everyone! I am new to this forum and website and my husband and I just purchased a 3.5 acres property in the mountains of Toledo, Spain.
We did a
permaculture course some years back in Thailand and are finally (after a few changes of plans and countries) starting our dream
but feeling a little overwhelmed at the moments with possibilities and what to do as our initial few steps, so I would love to hear a few feedbacks /advise from this community and more expert permies!
The
land we own had been cultivated and certified organic for years by the previous owner, although he did not cultivate anything at all in the last 3-4 years. Sheep maneur have been spread 2 years ago (and they were also free roaming in the same property, and nothing has been planted since. The land is mostly bare and cooked under our hot summer sun
There are a decent number of producing
trees already on some areas of the farm, mostly almonds, walnuts, yellow plums and figs, with a few pears, apples, peaches and other trees that we are in thr process of identifying.
Our plan is to cover most of the property, over time with a perennials food forest, a medium sized raised beds vegetable garden that will host our annuals and some perennials, create an area for our
chickens to free range between trees (they are currently free ranging the entire property, but want to dedicate a specific section for them to do so), and create a natural swimming pool
This is what we were thinking of doing as our first step:
1- Cover with some sheep maneur again (we will have access to a couple trailers for free from our neightboor.. won't be enought to cover everything, but at least the part that will have the pool, which we will dig out soil to go in raised beds, and as much as possible of the area where we will start our food forest)
2- Plant a cover crop this automn on the entire bare ground - thinking of a mix of Clovers, Hairy Vetch, black medic, white mustard, Lacy phacelia and oat, and possibly common
sainfoin or sunflowers.
3- Come spring we will chop and drop the covre crop and start planting our trees and desired plants in our food forest, while cover with mulch the parts that we won't be working on right away. We are thinking of mulching with
wood bark the parts that are closer to our initial food forest (we will get to work on these earlier) and try covering the areas further away from our main zone with sheep wool (again getting what could cover about 500m2 worth of wool from our neighboor for free), since it is a mulch that will take much longer to break down, buying us more time to work on other areas first, while starting to build that soil too.
We have three
water wells on the property so were thinking of spray watering the biggest areas through this entire process.
We are zone 9 and in a cold semi-arid climate / right on edge of hot-summer mediterranean area of Spain.
Would love to hear what your thoughs are
Thank you so much for any help!!!
Aurelie