I can't see why on earth they wouldn't have. Why waste such a nutrient dense food source? I know I heard once about indigenous women eating the placenta for post partum bleeding, which it certainly helps with, but I have no idea anymore where I read that.
When you have exhausted all possibilities, remember this: you haven't - Edison. Tiny ad:
Edible Landscaping With A Permaculture Twist/ Second Edition - Kickstarter