I dont know if any of you read the Backwoodsman magizine but there is a great artical in the March/April issue called Feral Food Cultivarion. The artical was taken from a book. Im going to try and find the book. I wish I had a way to post the artical. Anyway check it out and tell me what you think.
WARNING! Do not activate jet boots indoors or you will see a tiny ad:
Looking for cold-climate growers to join a GOOF livestream panel (Missoula)
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