Register / Login

Post Reply Bookmark Topic Watch Topic
New Topic

permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com pie forums private forums all forums

this forum made possible by our volunteer staff, including ...

master stewards:

paul wheaton
Anne Miller
Carla Burke
Nancy Reading
John F Dean
Timothy Norton
Jay Angler

stewards:

r ransom
Pearl Sutton
Tereza Okava

master gardeners:

Christopher Weeks

gardeners:

M Ljin
Megan Palmer
Kate Downham

Forum:

nuts

What to do with 1/2”-1” chestnuts

Posts: 26

Location: Woodstock, CT

8

posted 2 years ago

Number of slices to send:

Optional 'thank-you' note:

Send

My chestnuts are raining down these days. These are mostly 3/4” or so, later the bigger trees will drop some lunkers.

I doubt I’ll have the patience to roast and shell these. Other ideas for eating them?

IMG_7050.jpeg

[Thumbnail for IMG_7050.jpeg]

gardener

Posts: 1969

Location: Zone 9A, 45S 168E, 329m Queenstown, NZ

1199

dog

fungi

foraging

chicken

food preservation

cooking

fiber arts

posted 2 years ago

1
Number of slices to send:

Optional 'thank-you' note:

Send

This thread has some good ideas for processing chestnuts

https://permies.com/t/215370/process-chestnuts-storage-flour-cook

Alternatively, if you keep chickens you could cook, crack and feed them to the chickens or feed uncooked to pigs.

I didn't say it. I'm just telling you what this tiny ad said.

Infographic to consider the best heat - all costs

https://permies.com/w/heat

reply

Bookmark Topic

Watch Topic

New Topic

Boost this thread!

Similar Threads