Wouldn't it be wonderful if a modest Kickstarter offertory resulted in the means to employ someone to translate Henri Desplanques' book mentioned in this article?
http://www.foodinitaly.org/blog/tag/coltura-promiscua/
There are pretty few books around about centuries-old functional polycultures, let alone one in a climate zone similar to large areas of the US!
this llama doesn't want your drama, he just wants this tiny ad for his mama
It's like being on a deserted island - only with gardens and natural buildings in Montana
