Ohio State University Extension Fact Sheet
 Horticulture and Crop Science
 2021 Coffey Rd., Columbus, Ohio 43210-1086 
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 Black Walnut Toxicity to Plants, Humans and Horses
 HYG-1148-93
 Richard C. Funt
 Jane Martin  
 The roots of Black Walnut (Juglans nigra L.) and Butternut (Juglans cinerea L.) produce a substance known as juglone (5-hydroxy-alphanapthaquinone). Persian (English or Carpathian) walnut trees are sometimes grafted onto black walnut rootstocks. Many plants such as tomato, potato, blackberry, blueberry, azalea, mountain laurel, rhododendron, red pine and apple may be injured or killed within one to two months of growth within the root zone of these trees. The toxic zone from a mature tree occurs on average in a 50 to 60 foot radius from the trunk, but can be up to 80 feet. The area affected extends outward each year as a tree enlarges. Young trees two to eight feet high can have a root diameter twice the height of the top of the tree, with susceptible plants dead within the root zone and dying at the margins.  
 Not all plants are sensitive to juglone. Many trees, vines, shrubs, groundcovers, annuals and perennials will grow in close proximity to a walnut tree. Certain cultivars of "resistant" species are reported to do poorly. Black walnut has been recommended for pastures on hillsides in the Ohio Valley and Appalachian mountain regions. Trees hold the soil, prevent erosion and provide shade for cattle. The beneficial effect of black walnut on pastures in encouraging the growth of Kentucky bluegrass (Poa pratensis L.) and other grasses appears to be valid as long as there is sufficient sunlight and water.  
 Gardeners should carefully consider the planting site for black walnut, butternut, or persian walnut seedlings grafted to black walnut rootstock, if other garden or landscape plants are to be grown within the root zone of mature trees. Persian walnut seedlings or trees grafted onto Persian walnut rootstocks do not appear to have a toxic effect on other plants.  
 Horses may be affected by black walnut chips or sawdust when they are used for bedding material. Close association with walnut trees while pollen is being shed (typically in May) also produce allergic symptoms in both horses and humans. The juglone toxin occurs in the leaves, bark and wood of walnut, but these contain lower concentrations than in the roots. Juglone is poorly soluble in water and does not move very far in the soil.  
 Walnut leaves can be composted because the toxin breaks down when exposed to air, water and bacteria. The toxic effect can be degraded in two to four weeks. In soil, breakdown may take up to two months. Black walnut leaves may be composted separately, and the finished 
compost tested for toxicity by planting tomato seedlings in it. Sawdust mulch, fresh sawdust or chips from street tree prunings from black walnut are not suggested for plants sensitive to juglone, such as blueberry or other plants that are sensitive to juglone. However, composting of bark for a minimum of six months provides a safe mulch even for plants sensitive to juglone.  
 Plants Observed Growing Under or Near Black Walnut*
 Trees
 Japanese Maples, Acer palmatum and its cultivars 
 Southern Catalpa, Catalpa bignonioides 
 Eastern Redbud, Cercis canadensis 
 Canadian Hemlock, Tsuga canadensis 
 Vines and Shrubs
 Clematis 'Red Cardinal' 
 February Daphne, Daphne mezereum 
 Euonymus species 
 Weeping Forsythia, Forsythia suspensa 
 Rose of Sharon, Hibiscus syriacus 
 Tartarian Honeysuckle, Lonicera tatarica, and most other Lonicera species 
 Virginia Creeper, Parthenocissus quinquefolia 
 ** Pinxterbloom, Rhododendron periclymenoides 
 **'Gibraltar' and 'Balzac', Rhododendron Exbury hybrids 
 Multiflora Rose, Rosa multiflora 
 Black Raspberry, Rubus occidentalis 
 Arborvitaes, Thuja species 
 ** Koreanspice Viburnum, Viburnum carlesii, and most other Viburnum species 
 Annuals
 Pot-marigold, Calendula officinalis 'Nonstop' 
 Begonia, fibrous cultivars 
 Morning Glory, Ipomoea 'Heavenly Blue' 
 Pansy Viola 
 Zinnia species 
 Vegetables
 Squashes, Melons, Beans, Carrots, Corn 
 Fruit Trees
 Peach, Nectarine, Cherry, Plum 
 Prunus species Pear-Pyrus species 
 Herbaceous Perennials
 Bugleweed, Ajuga reptans 
 Hollyhock, Alcea rosea 
 American Wood Anemone, Anemone quinquefolia 
 Jack-in-the-Pulpit, Arisaema triphyllum 
 European Wild Ginger, Asarum europaeum 
 Astilbe species 
 Bellflower, Campanula latifolia 
 **Chrysanthemum species (some) 
 Glory-of-the-Snow, Chionodoxa luciliae 
 Spring Beauty, Claytonia virginica 
 Crocus species 
 Dutchman's Breeches, Dicentra cucullaria 
 Leopard's-Bane, Doronicum species 
 Crested Wood Fern, Dryopteris cristata 
 Spanish Bluebell, Endymion hispanicus 
 Winter Aconite, Eranthis hyemalis 
 Snowdrop, Galanthus nivalis 
 Sweet Woodruff, Galium odoratum 
 Herb Robert, Geranium robertianum 
 Cranesbill, Geranium sanguineum 
 Grasses (most) Gramineae family 
 Jerusalem Artichoke, Helianthus tuberosus 
 Common Daylily, Hemerocallis 'Pluie de Feu' 
 Coral Bells, Heuchera x brizoides 
 Orange Hawkweed, Hieracium aurantiacum 
 Plantain-lily, Hosta fortunei 'Glauca' 
 Hosta lancifolia 
 Hosta marginata 
 Hosta undulata 'Variegata' 
 Common Hyacinth, Hyacinthus Orientalis 'City of Haarlem' 
 Virginia Waterleaf, Hydrophyllum virginianum 
 Siberian Iris, Iris sibirica 
 Balm, Monarda didyma 
 Wild Bergamot, M. fistulosa 
 Grape Hyacinth, Muscari botryoides 
 Sweet Cicely, Myrrhis odorata 'Yellow Cheerfulness,' 'Geranium,' 'Tete a Tete,' 'Sundial,' and 'February Gold' 
 Sundrops, Oenothera fruticosa 
 Senstitive Fern, Onoclea sensibilis 
 Cinnamon Fern, Osmunda cinnamomea 
 Peony, **Paeonia species (some) 
 Summer Phlox, Phlox paniculata 
 Mayapple, Podophyllum peltatum 
 Jacob's-Ladder, Polemonium reptans 
 Great Solomon's-Seal, Polygonatum commutatum 
 Polyanthus Primrose, Primula x polyantha 
 Lungwort, Pulmonaria species 
 Bloodroot, Sanguinaria canadensis 
 Siberian Squill, Scilla sibirica 
 Goldmoss Stonecrop, Sedum acre 
 Showy Sedum, Sedum spectabile 
 Lamb's-Ear, Stachys byzantina 
 Spiderwort, Tradescantia virginiana 
 Nodding Trillium, Trillium cernuum 
 White Wake-Robin, Trillium grandiflorum 
 Tulipa Darwin 'White Valcano' and 'Cum Laude,' Parrot 'Blue Parrot,' Greigii 'Toronto' 
 Big Merrybells, Uvularia grandiflora 
 Canada Violet, Viola canadensis 
 Horned Violet, Viola cornuta 
 Woolly Blue Violet, Viola sororia 
 *These are based upon observations and not from clinical tests.
 **Cultivars of some species may do poorly.  
 Plants That Do Not Grow Within 50 Feet of Drip Line of Black Walnut
 Herbaceous Perennials
 Colorado Columbine, Aquilegia caerulea 
 Wild Columbine, Aquilegia canadensis 
 Asparagus, Asparagus offinalis 
 *Chrysanthemum Chrysanthumum species (some) 
 Baptisia australis 
 Hydrangea species 
 Lilies, Lilium species (particularly the Asian hybrids) 
 Alfalfa, Medicago sativa 
 Buttercup, Narcissus 'John Evelyn,' 'Unsurpassable' 'King Alfred' and 'Ice Follies' 
 Peonies, *Paeonia species (some) 
 Rhubarb, Rheum rhabarbarum 
 Trees
 Silver Maple, Acer saccharinum 
 European Alder, Alnus glutinosa 
 White Birches, Betula species 
 Northern Hackberry, Celtis occidentalis 
 Apples and Crabapples, Malus species 
 Norway Spruce, Picea abies 
 Mugo Pine, Pinus mugo 
 Red Pine, Pinus resinosa 
 Eastern White Pine, Pinus strobus 
 Basswood, Tilia heterophylla 
 Shrubs
 Red Chokeberry, Aronia arbutifolia 
 Hydrangea species 
 Mountain Laurels, Kalmia species 
 Privet, Ligustrum species 
 Amur Honeysuckle, Lonicera maackii 
 Brush Cinquefoil, Potentilla species 
 Rhododendrons and Azaleas, **Rhododendron species (most) 
 Blackberry, Rubus allegheniensis 
 Lilacs, Syringa species and cultivars 
 Yew, Taxus species 
 Blueberry, Vaccinium corymbosum 
 *Viburnum plicatum tomentosum 'Mariesii' 
 Annuals and Vegetables Transplants
 Cabbage, Brassica oleracea capitata 
 Peppers, Capsicum species (some) 
 Tomatoes, Lycopersicon esculentum 
 Flowering Tobacco, Nicotiana alata 
 Petunia species and cultivars 
 Eggplant, Solanum melongena 
 Potato, Solanum tuberosum 
 double-flowered cole vegetables 
 *Cultivars of some species may survive but will do poorly.  
 The authors express their appreciation to Drs. M. Scott Biggs, Department of Horticulture and Crop Science, and Harry Hoitink, Department of Plant Pathology, for their review and additional comments.    
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