It's possible that the growth you have is from the rootstock. A rootstock is chosen to reduce the natural size of a fruit tree, or in some cases to improve winter hardiness, or disease resistance. On top of the rootstock you can graft a scion which is a stem of the tree variety you prefer. It's possible that you have nothing left of your original cherry variety.
You could use the three saplings you have growing for rootstocks. To do this you cut them down, to 4 feet high, and insert a piece of the scion variety you desire between the bark and the heartwood of the cut branch.
There are instructions on line such as
This one at Skillcult I think it's the one on the Franken tree, where he's cutting back a tree and grafting multiple different varieties of the same fruit variety.
There are several sources of scion varieties, but at this time of year they seem to not present what's available, because they don't have anything available for sale. However perhaps in October or so you could check at Fedco Seeds, Cummings Nursery, or Grandpas Orchard. I went to their sites mainly to see if they have the Bing cherry you had and don't see any info anywhere. You
should know that you can graft 3 scions to each 2 or 3 inch trunk that you have left after sawing down a trunk. Each scion could be a different cherry variety, or of
course duplicates. You should also know that you could graft sweet or tart (pie) cherrys to the same trunk. Another important point is that there's some indications out there that if you graft to an existing tree that the growth on the tree produced from that scion will produce fruit much quicker than if you plant out a new seedling.
If you pursued grafting to your 3 saplings that you might want to leave one untouched.
From memory the scions were $5 apiece in onsie quantities and the shipping is $22.50 per shipment for any amount of a small order like I made. The old guys shipping was double that.