Jack Edmondson

pollinator
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since May 05, 2014
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Recent posts by Jack Edmondson

Waco is a tough environment.  The native soils are normally adaquate.  The growing season is long, but summer moisture is an issue, as I am sure you are aware.  I come for the Texas gulf coast.  Before I answer your questions with questions, I will give some general tips.  Don't mow the lawn low.  Allow some growth between cuttings, especially if you the lawn is struggling.  Eveporation is your nemisis.  Give your soil and roots some shade and don't cut too low.  Find a grass that works for you.  Bermuda and other 'wire grass' species will do well in heat, and survive.  It is hard to make a tidy lawn.  Crab grass is another that will do well in your heat, but who likes crab grass.  St. Augustine may be your best bet, but requires watering.  I have not had a lot of experience with buffalo grass or the new zoysia varieties; but worth looking at.  I know it is a pain to replant an established lawn.  What are you working with currently?

I like to collect all my clippings rather than having a mulching blade 'recycle' the cuttings.  I think thatch becomes a problem that adds work to your annual duties.  I prefer to have a mulch pile and hot compost until it is well broken down..  Then when things get hot and starts to thin, you can come over an area or the whole yard and top dress.  It looks like crap for a few weeks, especially if the mulch has not aged fully.  But during the few weeks of killer temps you can cover your plants to seal in moisture; and feed the soil.  After the heat spell the grass will pop up through and thrive.  You have fed the soil which feeds the grass, and kept the heat from baking the roots.  A small price to pay for the effort.  The lawn is going to look bad anyway.  Make it a 'remodel'.  If your neighbors are out long enough to object, they likely have mild heat stroke themselves.  Be kind.

I have mixed feelings about compost tea, but it may be something that works for you.  Make a batch and water with it when you feel the soil needs a boost.  I have come to the belief that the bacteria population will balance itself to the food supply and the tea will give you a few days of boost, and then normalize.  Hardly worth the trouble.

With this method you also get great compost for a garden if you have one.  I worked my way through a few years of college mowing grass (back when one could.)  The customer with the absolute best garden and a certified green thumb, would tell me to bag his yard, but dump the clippings in his gardens randomly.  He would let the small piles feed the worms who did all the work for him.  I reduced work and input for us both, and his gardens were always in terrific shape.  

Always (never say always) water in the early morning.  It soaks in, evaporates less, and the 'lens' effect of the water droplets don't hurt the blades.  What type of soil are you working with?  Clay, loam, hardpan?  Take a screwdriver and stick it in the ground.  Get a rough idea of how much force it takes to go 6 inches.  After 200psi of pressure, roots have a hard time growing and it is indicative of hard packed non-aerated soil.  If it does not go in smoothly, aerate.  Take a broadfork, insert and lift the soil.  Don't turn it over.  Just 'fluff' it.  If it takes a lot effort, like having to jump on it, Waterlog the lawn and get the tines deep.  Fluff throughly as frequently as time allows until the screwdriver goes in 6 inches like a garden soil.  

Water, Air, Food.  That is all a lawn needs, just in the right amounts and in approxiamately the right time.  Find the grass species you like best that will grown and start seeding in the fall (october and november for you.)  If you want green grass in the winter/cool months try a winter rye or even grain rye and buckwheat and clover after the summer grasses start to flag in September.  They will die off when it gets warm again in march and april and the warm season  grasses will take back over.  So sometimes you have 2 lawns, one for each season.  (for non texans there are only two seasons.  Summer and Not Summer.)  

One more tip to add...  The gardener I mentioned had a 'secret trick' that he loved.  Back before glyphosate was sprayed on everything, he would get a load of horse manure.  He would let the stall litter age in a pile until it had broken down.  Horse manure is way to 'hot' or green to use in your garden or on a lawn until it has age at least year.  He would use it fresh.  His trick was to add a few scoops to a watering can each time he filled it with water.  When something was struggling he would hit it with that nitrogen rich, but dilute water and the plant would respond.  now with so many hay farmers using 'roundup' type chemicals, it is a gamble.  But if you can find a small batch of horse manure, take a hand full of rye, buckwheat, clover or other small fast germinating seed and water into the pile.  If it sprouts and lives for a week, it is likely chemical free and safe to use once the manure has aged.  If nothing germinates or dies soon after, haul that toxic waste off your property (and apologize to your plants for trying to poisin them.)

Good luck.  WELCOME.  and keep us posted on your results.    Edit: And you have a lovely yard.  You don't need to change a thing.
4 hours ago
Howdy, Dammit!

Welcome to Permies.  Great first post.  What part of the State?  Piney Woods, West Texas desert?  Hill country?

Native here. but currently out of state.  Sold my Central Texas property a few years ago.  Looking for a new project.  Sanderson is calling me, but won't make a decision until October.  (Early retirement.)  Always nice to meet new people and good friends.

jaceymae crenshaw wrote:Curious what the better forage plants would be?



What are you feeding?  Sheep, goats, cows, chickens...?  Do they have other dry matter available and bushes supplimental or is the primary diet?  What climate?

Temperate:  vetiver, willow, sorghum, sainfoin, Mulberry, paulowina, Sudan grass, Lot's of options. kudzu (know the risks).

Tropical:  All the above that will grow, plus Super napier, eucolyptus, agave, prickly pear, Moringa, Perennial peanut, pigeon pea, sea berry (buckthorn).  Sunn Hemp. velvet bean.

Not all good for cattle or horses, but most of what is listed is fine for sheep and goats.  Do your research if you want to introduce cattle.  Best to not use these for Horses.  

Sam Shade wrote: Supposedly it's hardy to zone 8 but I was wondering if any Americans here have had any success sourcing and growing it here.


Etsy and Ebay are where I reliably see seeds for sale in the US.  I think I found a place in central Texas.  If I find the link I will post it.

Seeds and trees

Here is a place in Houston selling seeds.  (I had to use a VPN set to another country for the search results to come back)
https://orrocktrading.com/shop/ols/products/tagasaste-tree

1 week ago
This time of year, it is not a bowhunter.  It is a poacher.  (unless your state has some really late seasons.)  Call the game warden and let him know what you found.  Someone is hunting out of season.  He will help you keep an eye out in the area.
3 weeks ago

Jack Sato wrote: ...and looking online has been daunting,



The Leatherwall

Jack, get to know these folks.  Have not been a member in a bunch of years, but it is how I got my start.

This is a japanese spokeshave:

3 weeks ago
Sorry I missed this earlier.  One of my favorite hobbies.  I have an aquaintance in New England that likes to make his arrow shafts out of white pine.  The grain is straight, the wood is easy to work without log dry times.  He uses them when he wants cheap sacrificial arrows for roving the woods in the winter.  He has good success I am told recovering the shafts in the sping when the thaw occurs.

Ash is one of the primary shaft materials.  Heavy hard hitting almost unbreakable.  Takes a while to straighten if the grain is not cooperative; but they last forever, just keep burnishing until they are straight.  

Hickory makes a decent shaft.  I have purchased staves from a bowyer in N.E. that were extremely straight grain.  If not, a good heat treat will work.

If you are going to do bowyer work, as stated before, a draw knife is essential.  A spokeshave would be next, but look into the japanese type that Dean Torges recommends; and not the black handled red bodied ones commercially available.  I have given more of those away than I have ever successfully completed a bow with.  If you are working whitewood bows to start the cutting tools will be your primary tool.  If you are going with Osage, ipe, or elm a selection of cabinet scrappers will be your primary tools.  Cabinet scrappers are a joy work with, once you learn to roll a burr, but they are for slow controlled wood working.  A lot of folks will say a rasp, but really they don't remove as much wood as a cutter and leave a lot of finish work to do when done.  The 'cheese grater' style rasp would be the one you want if you go that route.  Don't use the farrier type.  it just tears up the grain mostly.

Feel free to shoot me a PM if you ever want to 'chat'.  I have not made a bow in a couple of year, as my focus has become permaculture; but started making my own bows aroud the 2000's.  Is "the leatherwall" still up and running on the internet?  It was a fantastic support group back in the day.  Lots of support out there online still I am sure.

Happy shavings!
3 weeks ago

Jay Angler wrote:I've been reading The Secret World of Weather by Tristan Gooley.


In summary, this is a great book to read, contains lots of very useful info about weather, but it takes some hard work and practice to achieve mastery!



Jay, thank you for the author recommendation.  

Just a heads up for anyone interested over at Abebooks.com the author Jay references has several "natural observation" books for less than $10 US.  (2/17/26)  I plan to snag one.  It seems he published on everything from observice 'tree sign' to navigation to 'water sign'.  
1 month ago
Anne,

Thank you for putting your time and knowledge out there for everyone.  That certainly deserves an 'apple'.  I wish I could attend but time zones and schedules don't mesh.  it would be great if it could be recorded and put up on a service somewhere for future reference.

Best wishes on your webinar, I hope it reaches a wide audience.
Anne,

how do you access the internet?  Do you have wifi?  A quick internet search tells me an Iphone 6 is wifi capable.  If you use your iphone to make a call while you are on the internet then you don't use your phone service or your minutes...so free.

Look in your 'settings' icon for wifi.  find your router name and log in like your computer does.  Once you are connected you will no longer send and recieve via phone service.
2 months ago