Hi, can you expound a bit more? what do you mean by "Philippine Greenhouse"? Over the decades here in the Manila suburbs, we've tried various plastic roofing sheets, fiberglass, and polycarbonate but they always leak after a few strong typhoons. In my opinion, GI (yero) is still best beneath pv panels, and most other roofing applications here (easy to patch with vulcaseal).
We would like to grow tomatoes or maybe something else that looks good but can be eaten. Suggestions regarding a hardy but healthy/edible that can handle the lower light would also be really helpful.
Is there any reason why you'd like a greenhouse for your edibles? My herbs, tomatoes, eggplants, squash (kalabasa), and a few other edibles are in full sun - they hardly ever do well in partial shade.