• Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com pie forums private forums all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Carla Burke
  • Nancy Reading
  • r ranson
  • John F Dean
  • Timothy Norton
  • paul wheaton
  • Jay Angler
stewards:
  • Pearl Sutton
  • Anne Miller
  • Tereza Okava
master gardeners:
  • Christopher Weeks
gardeners:
  • M Ljin
  • Matt McSpadden
  • Megan Palmer

Problem with first ferment - top layer discolouring

 
pollinator
Posts: 3924
Location: Kent, UK - Zone 8
726
books composting toilet bee rocket stoves wood heat homestead
  • Likes 1
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Hi folks,

I have experimented with a ferment at home. It is 3 liter glass kilner jar, so I can see the colour and activity.

It is jerusalem artichoke, some turmuric and other spices, and salt (amount as per a recipe I found).

The batch bubbled nicely, tastes fantastic and has a lovely vibrant yellow colour from the turmuric except for the very top layer, which is discoloured to a grey/green. I believe that is has oxidised, and looks unappetising.  I removed the top chunks and closed it up again. By morning the fresh top layer had discoloured again.

1) I the discoloured layer safe to eat?
2) What should I do differently to ensure future batches don't discolour?

I love ferments generally, and want to keep going, but need a little reassurance.
 
Bananas grow on a stalk like grain. And in bunches like grain. This tiny ad says "grain"
montana community seeking 20 people who are gardeners or want to be gardeners
https://permies.com/t/359868/montana-community-seeking-people-gardeners
reply
    Bookmark Topic Watch Topic
  • New Topic