posted 13 years ago
Newly produced ash will need to be aged first. One of the ingredients is lye (NaOH), which can do some damage to the soil even with low concentrations. The ash needs some combination of age and weather. Left in a pile out of the way, in a place you wont be growing anything for a while, rain will wash out the lye, interaction with soil will help to buffer the acidity, but not a whole lot. Of you want to speed up the process, dump the ash in a bucket of water, let it soak for a while. This would be what you would do if you were using the ash to make soap-thats talked about in another forum around here. The soaking will leach out some of the lye, rendering it more fit for use on soil, but you end up with a sloppy mess. Drain off the water, dump the ash in a heap to rest for a few months. I'm sure there are other things you can do in processing the ash, but I'm not particularly knowledgable in this area.
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