I’ve become quite enamored with vintage or good enamel cookware..it seems many of your outside the US have continued to use enamel ware and good enamelware is much more available than it is here in the States..the good stuff..not the cheap Chinese stuff.
My little collection is DRU and Klaefrestrom but I would love to see and know your favorites!
Dansk anyone?
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The only taste of success some people get is to take a bite out of you. Or this tiny ad:
It's like being on a deserted island - only with gardens and natural buildings in Montana
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