posted 4 years ago
I'm building a hugel beet. I'm to the layer I call the compost layer. I don't have any actual compost to put into it, so I fill it with things like leaves if I have them, which I don't right now. Shredded cardboard, spent plants, kitchen stuff that would have gone into the compost that the chickens usually eat, ect. you get the idea. I the first year I made my hugelkultur I planted a mix of mini pumpkins and gourds. They came up last year and it wouldn't surprise me to see them again this year. I don't really mind I just use the leaves as chop and drop, and feed the pumpkins to my chickens. At this time of year I have a ton of gourds and pumpkins in all states from paper thin shells to perfect looking. My daughter suggested I throw them into my hugel beet. It seemed like a great way to get rid of them. Now that they are in there I'm worried I have made a big mistake. They will be about two to two and a half feet deep. I will put native soil on top, then a layer of wood chips, then native soil, then It will depend on how deep it is. I will do one more layer of wood chips and native soil if there is lots of space, if not I will finish off with organic garden soil, organic compost, mushroom compost and some organic chicken manure. What I hope is they are deep enough they will just decompose. What I worry about is they will some how grow and compete with my veggies I want to grow in that space.
I haven't covered the gourds yet, so I can still pull them out. I can't find anything on the internet. My common sense says it's to deep not to worry about it. And still. I guess I will wait to cover them up for a day or two and see if anyone can share a little wisdom. Thanks everyone.
“We can complain because rose bushes have thorns, or rejoice because thorn bushes have roses.” — Abraham Lincoln