posted 3 years ago
It's an interesting topic, and I imagine there are many benefits -- not the least of which is the amount of calories you can grow. I see there are a number of suppliers of non-modified naturally bred varietals. That's what I would want to try. And far from commercial farmers' fields to avoid accidental cross-pollination.
Heads-up, though: soybeans are a touchy topic around here because of the modified and licensing issues (which are huge in the US). If the conversation goes that way, it disappears or is relegated to the Cider Press.