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"canned" rabbit.

 
Simon Torsten
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posted 4 years ago
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Brined or dried.

How do you do yours?


 
Deedee Dezso
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posted 4 years ago
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I've not canned rabbit, yet. I would imagine treating it like chicken would suffice, wouldn't it?  I'm not a big fan of rabbit, but plan on trying again to raise and eat this easy to raise protein source. If it turns out that we just aren't big rabbit eaters I will probably keep up the practice for the wolfdogs my daughter has.

"Toto, I've a feeling we're not in Kansas anymore."
Located in Western West Virginia

 
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