My developing food forest needs a windbreak, and a rather extensive one. Where I live, in the PNW, most people would use conifers for this purpose. I have a landscaper friend who is encouraging me to use Leyland Cypress. This does have the advantage that, as evergreens, they will also provide a privacy screen and their windbreaking benefits will continue into winter and early spring. On the other hand, they provide no stacking of functions and would not be promoting the kind soil ecology I mostly want. My other main idea has been to plant two or three tightly spaced rows of alder, aspen, mulberry, linden, and perhaps
black locust. These could then also be pollarded on a rotating basis to provide forage, mulch, and
firewood, while their normal annual leaf cycle improves the soil. The big problems there are (1) that would require a huge number of
trees, and (2) keeping those trees hydrated will be an issue, as our region gets no rain for about 4 months of summer. There is no
irrigation out to some of the far reaches where the windbreak is needed. That could potentially be added, but would be a notable expense.
Any great ideas out there?
Thanks!