posted 12 years ago
Has anyone tried installing a cooking surface on the top of the burn chamber? I was thinking that instead of firebrick and cob, I'd replace the top of the burn chamber with an iron or steel plate for cooking on, and the oven on top of the riser. Or possibly the cook top above the exhaust (saw a design similar to this on this forum) Any thoughts? Thanks!
Don't measure your own success by comparing it to someone else's ideal...instead, measure your success by your happiness. In the end, that's what really matters. -Jason