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Cut a branch and stick it in the ground

 
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We were given a barn for dismantling recently..... and while there I discovered that  that some lovely climbing garden plants had been pulled down during their house renovations.

So while hubby took down the barn I rummaged through rubble for bits of living root or rootable side shoots.  I think much of what I took will take. (Clematis and something else...) 

I took my teeshirt off from under my sweater and soaked it to wrap round my pickings til I got them home.  They are now in soil in a nursery area.....

If they take I can give some back to the owner as well.....
 
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I could swear that I managed to get limbs off a crab apple to root. This was 6 or 7 years ago at another house, but I'm pretty sure that some spring pruned branches rooted after I stuck them in the ground.

 
Posts: 224
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Not my idea but get two clear totes the same size with lids
one on top of the other
put aquarium heater and aerator in bottom one full of water cut holes for these through lid of bottom one and through bottom of top one .
then holes for cuttings to go through put something to hold them in holes suspended in to water that is heated and aerated top being in top tote that has a lid to keep humid and grow light.
suppose to even root the hardest to root.
 
Posts: 183
Location: Vashon WA, near Seattle and Tacoma
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Anonymous wrote:I would highly rec... The Reference Manual of Woody Plant Propagation: From Seed to Tissue Culture : A Practical Working Guide to the Propagation of over 1100 Species, Va... or a book like it.



I use this book. I can't praise it highly enough. Available at Powell's, here. Pricey, but worth every penny.
 
gardener
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Location: Cincinnati, Ohio,Price Hill 45205
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Has anyone used a SIP, ( sub irrigated planter) to root cuttings?
 
Posts: 76
Location: Arcata, CA zone 9b
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I was pleased to learn alder seems to root well from cuttings, at least the leaves have emerged, i hope they've rooted. also poplar. I'm not sure about poplar but my tree book has alder as a nitrogen fixer.

Surely someone else mentioned grapes also? 2-3 bud cuttings of last years growth, just make sure the butt end goes down!

Our apartment has some sweet scented shrub called "sweet box(?)" which i took cuttings of this winter and they seem to still be alive. also a hawthorne twig that the landscaper dropped.

it could have been bad timing but I tried cutting and rooting acacia dealbata (silver wattle) and failed. I took small branches ~1/2inch diameter with all the leaves and twigs and stuck the cut ends in pots but they just shriveled up and died. however, the seeds germinate well after a hot water bath and a little patience.

oh i should add, i have a lot of willow going too. some of the branches i gathered had been broken off for longer than others and they aren't really making it, but the fresh ones are doing great. its been a wet winter/spring so far so that helps too, haven't watered the willow, alder or poplar at all, they are in the field
great thread thanks!
 
Tim Nam
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Location: Arcata, CA zone 9b
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another tidbit, i bought some peach rootstock at the Humboldt Permaculture Guild's annual scion exchange and it was super tall and thin, so i lopped off the tops of the rootstock and tried to root them (with a little dip in gel) its been about two months, i try to mist them every day (manually) and they're in the greenhouse and its still hard to tell but i think they're surviving, they have tiny buds that still look green...
 
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Location: Bitterroot Valley, MT
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Here are some really cool ideas for making living fences out of willow sticks. There are other trees that lend themsleves to this type of culture as well, but willows are legendary.  http://www.goodshomedesign.com/23-amazing-examples-of-living-willow-fences/
 
Posts: 203
Location: NNSW Australia
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When I search permies for livestaking, only a single post comes up. Livestaking is also called the truncheon method. (french word meaning 'trunk')

It's a well known practice to use with willow (Sepp Holzer does it well), but extremely underused (under-tried?) on other plants.

Here is a how-to from the Permaculture Research Institute:
Live staking

I heard Bill Mollison talk about livestaking with mulberries on one of his PDCs.
Seems like a great way to help a system reach maturity and abundance in short time, especially if you've got a few trees already established on your site.
Also the kind of job you can do and then walk away for a year.

I have taken long cuttings of rosemary and wedged them into wet compacted clay with success.
I've made clones of cassava very quickly, using metre long cuttings in wet weather.
I hope to try the method with tamarillos, just because its cuttings take quite easily. Also with pomegranate, when my tree gets thicker and straggly.
Given it's hardiness and moisture-tolerance, guava could be a good candidate too.

It would be great if there was a species of nut tree that could be livestaked, providing protein for animals.
In lieu of that, mulberry and guava have reasonable protein levels.

Would love to see people try out livestaking with other plants.
There are probably many more people who would like growing plants if they knew they could do it with a chainsaw and a mallet, rather than fiddling about with soil tilth and seed-raising.
 
pioneer
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Location: USDA Zone 6b, Coastal New England
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This winter I wanted to see if tree collards I planted last spring would overwinter in my zone. I decided to try rooting a few branches to keep indoors as an insurance policy. I stripped all leaves off the branches except at the ones at the tip, and stuck them in a bucket of finished compost for a couple of weeks until I had time to pot them (and just used basic seed-starting mix for them). I took 9 branches and all still appear to be alive. At least two are growing vigorously.

I've also gotten the tops I've cut off pineapples to produce roots, but haven't managed to sprout a new plant from one yet.
 
Jondo Almondo
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Location: NNSW Australia
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Kale and collards don't set seed in my climate, so that is great news to hear.
Can I ask how long the branches were?
 
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jesse tack wrote:Rooting a cutting. Got it. Thanks.




Did it work for you. I'm interested in doing the same. Thanks.
 
steward
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I believe the person that started this thread said that they tried this with willow.

We have done this hybrid poplar and it worked well.

This technique may not work with just any tree, it may be just certain varieties.

If you are using a limb you prune off a tree it doesn't hurt to stick the limb in the ground, keep it watered and see what happens.
 
gardener
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I planted several elderberry cuttings 2 years ago in early winter, and the week after we had really cold weather, like 0-5f, for a couple weeks which froze the ground. Despite that, over half the cuttings are now about 7 feet tall and producing fruits. Other berry cuttings failed, likely due to cuttings being too thin to handle the weather.
 
pollinator
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There is also the process of layering, which is just taking a lower branch, and using a landscape staple, push the staple around said lower branch until it makes contact with the ground.  Some plants will root this way.  When that happens, you can cut it away from the "mother" plant and plant it where you'd like.  Air layering is also an option: Wound the stem: Make a small cut or remove a ring of bark from a healthy branch to expose the inner wood. Apply rooting hormone: Put rooting powder on the exposed area to help roots grow faster. Wrap the wound: Cover the cut with damp sphagnum moss or coco coir. Seal it: Wrap plastic film around the moss to trap moisture, and cover it with foil to block light. Cut and pot: Wait a few weeks for roots to form inside the moss, then cut the stem below the roots and plant it in soil.
 
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I’ve had elderberry succeed in spring, but not when I’ve planted them in winter.

Grapevines, however, I’ve found quite easy—they can root after fall planting. But I think early spring planting is almost always going to be more reliable for cuttings. I made a cutting a few years ago (Marquette?) and this year it is fruiting and likely to ripen this fall for the first time. I will likely prune my vines soon and turn them into cuttings too! Concord grapes I gathered the cuttings late winter, callused indoors and then planted out, and one of them has survived. I gave another cutting away, not sure how that one is doing. I might also try layering them since some of the vines are quite close to the ground.

My new hugel this year had a log that started sprouting willow shoots. I must have thought it was dead but it wasn’t.

Red osier dogwood is one of the major ones for erosion and are very easy from cuttings. They grow right up to the water’s edge or up in the meadow.

Currants and jostaberries, also, I’ve started a whole flock from cuttings. The first of the jostaberries fruited this year, but the currants already have been.
 
pollinator
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Mulberries are good about sprouting from a stick stuck in the ground...some more than others,

My most favorite and productive variety, World's Best, is very willing to take root this way.
 
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Figs are incredibly easy to root from cuttings. I threw some trimmings into my compost bin and had two fig trees growing out of it.
 
Barbara Simoes
pollinator
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Dave, I tried doing this with my Dwarf Gerardi, but it didn't take.  I am thinking I will try layering once all of the fruiting is done.  I would love to have a nice spring surprise of extra plants!
 
Dave Bross
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Same here. Girardi was one of the mulberries I couldn't get to take that way either.

Very limited success with that one as cuttings also.

Now that my Girardi trees have finally fruited, which took 5 years, I don't like the fruit taste as much as others and there are very small numbers of fruit.

I am seriously considering taking the chainsaw to them.

In contrast, my Worlds Best fruited in two years, put on massive growth every year and are covered in tasty mulberries when they fruit.
They were even frozen to the ground last winter and have grown back to their original size in 10 months.

I have 6 - 7 varieties of mulberries and none come close to this one.

I got the original cuttings from Jan Doolin, who is easily found via searching her name and mulberry.

 
Barbara Simoes
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Posts: 306
Location: Middlebury, Vermont zone 5a
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I just checked and that variety doesn't grow this far north.  I love the taste of Gerardi; maybe it has something to do with where it's grown.  I just looked up the steps on how to propagate it, and air-layering is the most successful, although they are considered very hard to do...kind of surprising for a mulberry, but whatever!  Here is what I found in case you'd like to try it for other varieties:
How to propagate a Dwarf Gerardi Mulberry
I grow Dwarf Gerardi and love it, but I understand that it is hard to propagate.
You are completely right: the Dwarf Gerardi mulberry is notoriously difficult to propagate using standard methods.
Why Dwarf Gerardi is Tricky
• Rooting failure: Hardwood and softwood cuttings have an exceptionally low success rate compared to other mulberries, often rotting before they can develop roots.
• Grafting required: Because it roots so poorly on its own, commercial nurseries almost exclusively propagate it by grafting it onto vigorous, cold-hardy Morus alba (White Mulberry) rootstock.
Best Propagation Methods
• Chip Budding: Done in late summer, taking a single bud from your Dwarf Gerardi and inserting it into the side of a wild mulberry rootstock.
• Whip and Tongue Grafting: Performed in early spring when the rootstock is waking up but your Dwarf Gerardi scion wood is still completely dormant.
• Air Layering: A slightly higher-success alternative to regular cuttings, performed on a live branch during the active spring growing season, though it still requires patience and luck.

Air layering bypasses the Dwarf Gerardi’s poor rooting ability by keeping the branch fed by the parent plant while roots form.
Setup and Timing
• Timing: Late spring to early summer (May to June) when the plant is actively growing and the bark slips easily.
• Branch Selection: Choose a healthy, pencil-thick branch from last year's growth that receives good sunlight.
Step-by-Step Process
  [ Active Branch ]
  =================

    |  |<- 1-inch ring of bark removed
  =======X=========  <- Scrape away green cambium layer

    |  |
  =================
• The Cut: Cut a 1-inch ring of bark completely off the branch.
• Scrape the Cambium: Use a knife to gently scrape away the slippery, green inner cambium layer down to the bare wood. If you skip this, the bark will just heal over instead of growing roots.
• Apply Hormone like willow water onto the top edge of the cut.
• The Rooting Ball: Soak a handful of sphagnum peat moss or coconut coir in water and squeeze it out until it is damp like a wrung-out sponge.
• Wrap and Seal: Pack the moss around the cut, wrap it tightly in clear plastic wrap, and secure both ends with electrical tape to lock in moisture.
Care and Harvesting
• Sun Protection: Wrap aluminum foil or cardboard over the plastic to keep the roots dark and prevent the sun from overheating the moss.
• Check for Roots: Gently peel back the foil after 6 to 8 weeks to check for white roots pressing against the plastic.
• The Separation: Once you see a thick network of roots, cut the branch directly below the plastic wrap, pot it up in a shaded area, and keep it highly humid until it adjusts.

I need more details on the separation step: I'm assuming I remove the plastic, but how deeply is it planted in the pot. How do I keep it humid--tape a plastic bag to the pot? How long should the branch be when choosing where to peel the bark back?
Branch Length Strategy
• Total Length: Choose a branch section that is 12 to 18 inches long from the tip to your air-layer cut.
• The Reason: Anything longer will have too many leaves for the brand-new, fragile root ball to support.
• Emergency Trim: If your perfect branch is too long, simply prune the top back to a length of 12–18 inches right before you begin the potting process.
Planting Depth and Plastic Removal
• Remove All Plastic: Carefully cut away the tape and peel off the plastic wrap, taking extreme care not to break the fragile, brittle new roots.
• Leave the Moss: Do not try to pick the sphagnum moss out of the roots; plant the entire moss ball exactly as it is.
• Planting Depth: Plant the root ball so the top of the moss sits exactly level with or 1/2 inch below the surface of your new potting soil.
• The Danger: Planting it deeper will bury the stem, which can cause the bark to rot and kill your new tree.
Constructing the Humidity Tent
       +---------------+

       |  Plastic Bag  |  <- Inverted over the plant
       |   +-------+   |
       |   | Plant |   |
       |   +-------+   |
       +---|-------|---+

           |  Pot  |      <- Bag slides over the rim
           +-------+
• The Structure: Push 3 or 4 tall bamboo stakes or chopsticks into the soil around the perimeter of the pot to act as tent poles.
• The Cover: Place a large, clear plastic bag (like a 2-gallon Ziploc or a clear trash bag) upside down over the plant, using the stakes to keep the plastic from touching the wet leaves.
• Securing the Base: Pull the opening of the bag down past the rim of the pot and wrap a large rubber band, twine, or tape around the outside of the pot to seal it.
• Moisture Balance: Mist the inside of the bag with water before sealing it, and place the setup in deep, ambient shade (never direct sunlight, which will cook the plant).
The Hardening Off Timeline
• Weeks 1–2: Keep the bag completely sealed to maintain near 100% humidity.
• Week 3: Cut a few small, 1-inch slits in the top corners of the bag to slowly introduce drier air.
• Week 4: Open the bottom of the bag slightly or cut more holes.
• Week 5: Remove the bag entirely if the leaves remain perky and do not wilt.
Would you like advice on the best potting soil mix to prevent root rot during this high-humidity phase, or tips on how to overwinter this young clone in Vermont once it is established?

Both would be handy. Can I keep the pot on my north facing covered back porch or even in the house?
Ideal Potting Soil Mix
• The Goal: You need maximum drainage because the high-humidity tent holds in moisture. Standard potting soil stays muddy for too long, which will rot the delicate new roots.
• The Recipe: Mix 50% high-quality potting soil and 50% perlite or coarse sand.
• The Action: Do not pack the soil down tightly. Pour it gently around the root ball and water it once thoroughly to settle it.
Placement: North Porch vs. Indoors
• North-Facing Covered Porch: This is the perfect spot for the first 4 to 5 weeks. It provides the deep, ambient shade the plant needs while it is trapped inside the plastic bag. Direct sunlight on the bag will act like a greenhouse and literally cook the clone.
• Moving Indoors: You can bring it inside, but only place it near a bright window that gets zero direct sun. However, indoor air lacks airflow, which can encourage mold growth inside your humidity tent. The porch is much better until the bag comes off.
Overwintering Your Clone in Vermont
Because your new Dwarf Gerardi is a clone, its root system is much smaller and more vulnerable to freezing than your established parent tree.
• The Problem: A plant in a container cannot tolerate Vermont’s extreme winters (Zone 3b–5b) because the freezing air surrounds the pot and kills the root system.
• Option 1: The Unheated Garage/Basement (Easiest): Let the potted clone stay outside on your porch through autumn until it drops all its leaves naturally. Once it is completely dormant, move the pot into an unheated garage, shed, or cold basement. The temperature should stay between 30°F and 45°F (-1°C to 7°C). Check it once a month and give it just a tiny splash of water so the soil doesn't turn into bone-dry dust.
• Option 2: Plant It Late (Risky): If you remove the plastic bag by late July or early August, you can plant it directly into the ground by mid-August. This gives it 6 to 8 weeks to grow roots into the warm earth before winter. If you do this, bury the base under a heavy 6-inch blanket of wood chip mulch in late November to insulate the roots.


 
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Location: Payson, Utah, US of A - Zone6B/High Desert/4500' /14" Rainfall
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Quick Useful Tidbit:

If you cut willow whips into ≈12-18" pieces and stick them in water, they'll release rooting hormone, as has already been mentioned.

However, if you let them root in the water, and then continuously replace the water after using it to water your cuttings, you'll have a never ending supply.

You can also pour this water around plants in your system that seem to be struggling to set good roots.

It's also great water to use when germinating seeds.
 
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I’ve rooted cuttings of rosemary, lilacs, daphne odora; and hydrangeas.  
 
pollinator
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I have a dozen black currants cuttings in a pail, and I've done it successfully with other plants in the ribes family. The cuttings are about a foot long now and the pail has a few holes 2" up the sides (To make sure there's always moist soil under the cuttings, even when I forget to water them).
Take cuttings from this year's growth, just as they are starting to get some  wood in them (they feel stiffer). Plunge them deep, water and don't disturb during the whole growing season. This fall, as it gets close to dormancy, I'll transplant in the ground.
Some folks say don't transplant until spring, but I'm in Wisconsin zone 4b, so frost-wise, they'll be safer in the ground. Also less crowded. It's also a good time to remove the 'duds', Most of them will have some roots, but if they don't have any come October, they probably won't be your star players. Soak abundantly before you try to get them out of the homer pail.
All the currants are good candidates for the softwood cutting treatment. I didn't put any rooting hormones this time.
The reason I didn't just plain "stick them in the ground" is that I don't want to give them a lot of real estate until I know that they are successful. I can monitor better in the pail pull weeds, add amendments etc.
 
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Anyone here tried to root mountain laurel or rhododendron? Tried last winter with about 2 dozen shoots and had one survive only for it to die when I finally put it outside in the shade. Ton of wasted effort.
 
So I left, I came home, and I ate some pie. And then I read this tiny ad:
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