Living in Anjou , France
Location: South Central Oklahoma
posted 1 year ago
I don't know about Aussie skillets, but as far as American skillets I would consider buying an old one instead of a new one. The finish on the old skillets was much smoother and higher quality from the factory and not just from years of use.
That which doesn't kill us makes us stronger. I think a piece of pie wouldn't kill me. Tiny ad:
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