• Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com pie forums private forums all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Carla Burke
  • Nancy Reading
  • John F Dean
  • r ranson
  • Jay Angler
  • paul wheaton
stewards:
  • Pearl Sutton
  • Leigh Tate
  • Devaka Cooray
master gardeners:
  • Christopher Weeks
  • Timothy Norton
gardeners:
  • thomas rubino
  • Matt McSpadden
  • Jeremy VanGelder

Outdoor Kitchen

 
Posts: 14
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Hello! Not sure if I"m posting this in the right place but I'm wondering if anyone has any suggestions on what to build in an outdoor kitchen? I will be building a cob oven, and can put a grilling rack over the fire place. I have seen some things about building a small cob circle that you can place a pot in for boiling stuff, but does anyone have any information on how to build this or what it is called so I can search? Any other suggestions would be so appreciated! THanks!!
 
steward
Posts: 4837
Location: West Tennessee
2438
cattle cat purity fungi trees books chicken food preservation cooking building homestead
  • Likes 1
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
There's a cool article in the current issue of Mother Earth News about building one of those wood fired dome style outdoor ovens, the kind that just have an opening in the front and no chimney or flue. It's a neat article, and apparently you can get them screaming hot for things like pizza, and then they will stay hot or warm for a day or two, so you can bake bread in it the next day and then later on still use residual heat to dehydrate and dry things like peppers and herbs.
 
My pie came with a little toothpic holding up this tiny ad:
turnkey permaculture paradise for zero monies
https://permies.com/t/267198/turnkey-permaculture-paradise-monies
reply
    Bookmark Topic Watch Topic
  • New Topic