Win a copy of The Biotime Log this week in the Permaculture forum!
  • Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies living kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education experiences global resources the cider press projects digital market all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Nicole Alderman
  • raven ranson
  • paul wheaton
  • Jocelyn Campbell
  • Julia Winter
garden masters:
  • Anne Miller
  • Pearl Sutton
  • thomas rubino
  • Bill Crim
  • Kim Goodwin
  • Joylynn Hardesty
  • Amit Enventres
  • Mike Jay
  • Dan Boone

Is it a good idea to make torrefied wood cookware?  RSS feed

Posts: 9
  • Mark post as helpful
  • send pies
  • Quote
  • Report post to moderator
I like the look and feel of torrefied wood and wa thinking about making torrefied wood tables for serving pizza in a restaurant that I am starting with a partner. However I could not find examples of this being made before.

So my questions are:

Is this a good idea?
Would it be unhealthy in any way?
Any advice on how to do it?
Any examples or resources you know of?

I thod it might contain toxic substances, howevwe, wood cookware gets torrefied over time and Ive never heard of it being unhealthy.

Thank you ver much.
  • Post Reply Bookmark Topic Watch Topic
  • New Topic
Boost this thread!