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Gluten Free Pie Crust

 
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I have some Chex Mix that I made and did not care for the taste so I looked for a recipe to use the Chex Mix for a pie crust:

A wonderful gluten-free pie crust I made! I suspect you could use Rice Krispies® as well! Also it works without the cocoa!



Ingredients

1 ½ cups crushed crispy rice cereal squares (such as Rice Chex®)

6 tablespoons butter, melted

1 tablespoon cocoa powder, or more to taste

1 teaspoon white sugar (Optional)



Directions

   Stir crispy rice cereal, butter, cocoa powder, and sugar together in a bowl; press into bottom of a pie pan.



https://www.allrecipes.com/recipe/233541/gluten-free-pie-crust/

Some of the comments said they had to double or triple the recipe.

Do you have a Gluten Free Pie Crust you would like to share?
 
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